Restaurant Manager
Victorio's Ristorante
Jonathan Saenz
Los Angeles
Summary
I started as a dishwasher and I level up moving to the kitchen doing prep and making pizza from scratch, then started to do salad bar and cooking. Continuing going to front of the dine in area and taking phone orders and online apps and server. Went to bartender school and became mixologist.
The restaurant have a banquet hall for privet events as well I became the manager of the place and starting booking and coordinator of any kind of events such as birthday parties, weddings, graduations, celebration of life, catering services, etc.
19 years of work in the restaurant and customer service.
Work History
Server
Victorio's Ristorante
Education
Bachelor Of Business Administration And Management - Business
University of El Salvador
San Miguel2005
Skills
- Customer-oriented
- Shift management
- Food service background
- Team management
- Catering coordination
- TIPS certified
- Decision-making
Languages
Spanish
Native or Bilingual
Timeline
Restaurant Manager
Victorio's Ristorante
Server
Victorio's Ristorante
Bachelor Of Business Administration And Management - Business
University of El Salvador
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