Jonathan Durra
Valencia
Summary
After three years of working in the restaurant industry in both front and back of house in which I gained incredible experience in management and cooking skills as well as a good eye for cleaning and staff development, I then decided it was time to move forward and learn a new trade, butling. At TIBA, I learned the essential skills required of this esteemed profession such as an excellent eye for detail, an understanding of staff and management requirements of a large estate, and all the skills required to keep such a house in sublime condition.
Overview
3
3
years of professional experience
Work History
Assistant Kitchen Manager
The Stand
07.2022 - 01.2024
- As the Assistant Kitchen Manager of the Valencia location of The Stand I have worked with the kitchen managers and front of house management staff to execute orders properly and in timely order as well as keep a consistent cleaning schedule in order to maintain the restaurant and it's product to the highest quality
Service Manager
Chipotle
01.2022 - 07.2022
- As a Service Manager, I lead the front of house team in all line preparation and hospitality. Other responsibilities including handling money, taking the full inventory every week, taking the critical item inventory every night, closing and opening the store myself, as well as maintaining a clean and welcoming atmosphere and being the final level of quality assurance for all food before it reached the customers.
Kitchen Manager
Chipotle
11.2021 - 01.2022
- As a Kitchen Manager, I led the back of house team in all food preparation and food safety with consistent results and high quality. My other responsibilities were to train new prep and grill employees, ensure all food was fresh and prepared in accordance with recipes and procedures, as well as being responsible for all back of house equipment through maintenance and repair.
Grill Team Crew Member
Chipotle
11.2020 - 11.2021
- Working grill, I prepared all hot food on the menu and maintained a clean station while preparing all food to the highest quality. Developed great knife skills, basic cooking techniques with everything served, and a great awareness of food safety in temperatures and cleanliness.
Education
Diploma - Butling And House Management
The International Butler Academy
Simpelveld, Netherlands03.2024
High School Diploma -
Higher Wisdom
Valencia, CA06.2020
Skills
- Household Management
- Food Preparation
- Etiquette knowledge
- Public Speaking
- Interior decorating
- Attention to Detail
- Expense Management
- Reliability in High Stress Situation
- Teamwork and Leadership
- Service Quality Management
- Inventory Management
- Concise Verbal Communication
Cooking
I enjoy cooking for myself and others greatly and I have several recipes ready to go at a moment's notice
Languages
English
Native language
Spanish
Elementary
A2
Timeline
Assistant Kitchen Manager
The Stand
07.2022 - 01.2024
Service Manager
Chipotle
01.2022 - 07.2022
Kitchen Manager
Chipotle
11.2021 - 01.2022
Grill Team Crew Member
Chipotle
11.2020 - 11.2021
Diploma - Butling And House Management
The International Butler Academy
High School Diploma -
Higher Wisdom
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