John Paul Mendoza
Lindsay,ON
Summary
Proven team collaborator and adept in food safety, I excelled at Jollibee Foods by enhancing customer service and maintaining high cleanliness standards. My proactive approach ensured efficient kitchen operations and a safe dining environment, showcasing my strong work ethic and commitment to quality.
Overview
12
12
years of professional experience
Work History
Service Crew Member
Jollibee Foods
11.2012 - 04.2014
- Maintained a clean and organized work environment for improved customer experiences.
- Kept all prep areas clean by sweeping, mopping and washing down counters.
- Verified freshness of food and ingredients by checking for quality, keeping track of new and expired items and rotating stock.
- Promoted a safe dining experience by enforcing proper sanitization practices among team members during shifts.
- Operated kitchen equipment safely and efficiently, minimizing accidents and downtime.
- Cooked, prepared and bagged food for customers.
Food Service Worker / Baker
Tim Hortons
Ontario, CANADA
07.2024 - Current
- Skilled at working independently and collaboratively in a team environment.
- Proven ability to learn quickly and adapt to new situations.
- Worked well in a team setting, providing support and guidance.
- Worked effectively in fast-paced environments.
- Managed time efficiently in order to complete all tasks within deadlines.
Education
Bachelor of Science - Marketing Management
National College of Science And Technology
Cavite Philippines06.2014
Skills
- Beverage Preparation
- Food Safety
- Cleaning and sanitizing
- Strong Work Ethic
- Food safety knowledge
- Cleanliness and hygiene
- Customer Service
- Reliability and punctuality
- Team Collaboration
Languages
English
Professional Working
Timeline
Food Service Worker / Baker
Tim Hortons
07.2024 - Current
Service Crew Member
Jollibee Foods
11.2012 - 04.2014
Bachelor of Science - Marketing Management
National College of Science And Technology
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