Summary
Overview
Work History
Education
Skills
Language
Certification
Timeline
Generic

JOHN WAYAN

Fort McMurray

Summary

Dynamic kitchen professional with experience at Lamesita Restaurant, excelling in customer service and kitchen operations. Proven ability to enhance customer satisfaction through efficient meal preparation and effective team collaboration. Skilled in inventory management and problem-solving, consistently maintaining high standards of cleanliness and safety in fast-paced environments.

Overview

3
3
years of professional experience
1
1
Certification

Work History

Kitchen Cook

Lamesita Restaurant
07.2022 - 07.2025
  • Cleaned and sanitized work areas, utensils and equipment.
  • Boosted customer satisfaction with timely meal preparation, meeting strict deadlines during peak service hours.
  • Collaborated with fellow kitchen staff, effectively managing multiple tasks for seamless operations.
  • Maintained a clean and organized workspace, adhering to strict health and safety standards for optimal kitchen performance.

Volunteer

Wood Buffalo Food Bank
09.2023 - 12.2023
  • Assisted with special events and programs.
  • Maintained clean, neat, and operational facilities to serve program needs.
  • Supported engaging, fun, and smooth-running events by helping with organization and planning.
  • Used strong interpersonal communication skills to convey information to others.
  • Communicated with staff members to stay informed about volunteer opportunities and events.

Education

High School -

Westwood Community High School
Fort McMurray, AB
06-2025

Skills

  • Food Preparation
  • Customer Service
  • Attention to Detail
  • Problem Solving
  • Time Management

Language

English
Full Professional

Certification

CSO Certificate

Class 5

Alberta Security Training


Timeline

Volunteer

Wood Buffalo Food Bank
09.2023 - 12.2023

Kitchen Cook

Lamesita Restaurant
07.2022 - 07.2025

High School -

Westwood Community High School
JOHN WAYAN