Summary
Overview
Work History
Education
Skills
Timeline
Hi, I’m

Jodian Jarrett

Brampton,ON

Summary

Customer-savvy and organized Bartender with extensive knowledge and experience in large-scale casual dining establishments and clubs. Committed to upholding highest standards of customer service and safe food handling practices. Well-versed mixologist with diverse menu of memorized drink recipes.

Overview

13
years of professional experience

Work History

Ruth's Chris Steakhouse

Bartender/Server
09.2021 - 05.2022

Job overview

  • Organized bar inventory and storage procedures to keep stock within optimal levels and meet expected customer demands.
  • Developed new signature cocktails to support bar marketing brand and increase profits.
  • Crafted special drink and cocktail menu items for seasonal offerings.
  • Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers and taking inventory.
  • Followed alcohol awareness procedures for preventing excessive guest intoxication.
  • Polished glassware, bussed tables and removed debris to keep customer areas clean.
  • Assisted servers with specialty drinks orders by preparing on-demand items without delay.
  • Kept alcoholic beverages well-stocked and organized to meet expected demands.
  • Arranged and prepared tables for customers to offer memorable experiences to guests and foster repeat business.
  • Noted special patron requests and followed up with kitchen to confirm delivery.
  • Asked customers for feedback, solved problems and filled drinks throughout meal.
  • Monitored patrons for alcohol intake to appropriate levels and took measures to curtail inappropriate behavior.
  • Carried out complete opening, closing and shift change duties to keep restaurant working efficiently and teams ready to meet customer needs.
  • Inspected dishes and utensils for cleanliness.

Lavelle

Bartender
05.2017 - 11.2019

Job overview

  • Crafted special drink and cocktail menu items for seasonal offerings.
  • Developed new signature cocktails to support bar marketing brand and increase profits.
  • Organized bar inventory and storage procedures to keep stock within optimal levels and meet expected customer demands.
  • Taught employees bar sales techniques, resulting in higher profits.
  • Set up glassware, liquor and other necessary supplies for special events.
  • Adhered to state regarding alcoholic beverage services and customer regulations.
  • Upsold menu items to customers, driving up per sale revenues and maximizing profits.
  • Followed strict recipes and drink measurements to minimize product used.
  • Recruited and trained new bartenders and barbacks to help maintain talented team.
  • Kept alcoholic beverages well-stocked and organized to meet expected demands.
  • Served high customer volumes during special events, nights and weekends.
  • Built relationships with vendors to manage orders and negotiate costs.
  • Handled simultaneous customer, team and business needs while avoiding unnecessary delays or errors.

Sugar Daddies

Bartender
02.2014 - 09.2019

Job overview

  • Served high customer volumes during special events, nights and weekends.
  • Organized bar inventory and storage procedures to keep stock within optimal levels and meet expected customer demands.
  • Set up glassware, liquor and other necessary supplies for special events.
  • Adhered to laws regarding alcoholic beverage services and customer regulations.
  • Crafted special drink and cocktail menu items for seasonal offerings.
  • Maintained secure cash drawers, promptly resolving discrepancies in daily totals.
  • Followed strict recipes and drink measurements to minimize product used.
  • Polished glassware, bussed tables and removed debris to keep customer areas clean.
  • Followed alcohol awareness procedures for preventing excessive guest intoxication.
  • Built relationships with vendors to manage orders and negotiate costs.
  • Recruited and trained new bartenders and barbacks to help maintain talented team.

Chandni Banquet Hall
Brampton

Server
09.2013 - 01.2018

Job overview

  • Arranged and prepared tables for customers to offer memorable experiences to guests and foster repeat business.
  • Supervised set up of banquet food stations and coordinated service to multiple dining areas.
  • Processed orders and sent to kitchen employees for preparation.
  • Checked identification for minimum age for sale of alcoholic beverages.
  • Used slow periods to restock supplies, ice, trays and delivery bags.
  • Bussed and reset tables to keep dining room and work areas clean.
  • Explained menu items and suggested appropriate options for food allergy concerns.
  • Supervised restocking of salad bar and buffet for lunch and dinner service.
  • Maintained thorough menu knowledge to sufficiently answer questions regarding menu item sourcing, ingredients and cooking methods.
  • Resolved guest and employee complaints to maintain complete customer satisfaction and workforce effectiveness.
  • Asked customers for feedback, solved problems and filled drinks throughout meal.

Education

Guelph Humber
Toronto, ON

Bachelor of Science from Science
06.2017

Skills

  • Outstanding Customer Service
  • Menu Memorization
  • Anticipating Guest Needs
  • Mixology Techniques
  • Handling Difficult Customers
  • Cash Handling and Management
  • Teamwork and Professionalism
  • Hospitality and Guest Service
  • Liquor, Beer and Wine Knowledge
  • Ability to Lift 30 Pounds
  • Preparing Garnishes
  • Food and Beverage Service
  • Knowledge of Craft and Microbrews
  • Culinary Expertise

Timeline

Bartender/Server

Ruth's Chris Steakhouse
09.2021 - 05.2022

Bartender

Lavelle
05.2017 - 11.2019

Bartender

Sugar Daddies
02.2014 - 09.2019

Server

Chandni Banquet Hall
09.2013 - 01.2018

Guelph Humber

Bachelor of Science from Science

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Jodian Jarrett