Summary
Overview
Work History
Education
Skills
Languages
Timeline
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Jodi Hilstrom-Walkin

St. Laurent,MB

Summary

Dynamic culinary professional with a strong background at Smitty's Family Restaurant, excelling in food presentation and customer service. Proven ability to enhance dish aesthetics while maintaining a clean, organized kitchen. Skilled in food handling and time management, consistently delivering high-quality meals in fast-paced environments.

Overview

2
2
years of professional experience

Work History

Cook, Prep Cook & Dishwasher

Smitty's Family Restaurant
05.2015 - 05.2017
  • Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Maintained well-stocked stations with supplies.

Cook

Frantz Inn
01.2015 - 05.2015
  • Adhered to recipe guidelines while demonstrating creativity in plating and garnishing dishes for enhanced visual appeal.
  • Kept kitchen clean and organized by performing daily maintenance tasks.

Cook & Dishwasher

La Broquerie Hotel
01.2015 - 05.2015
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
  • Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.

Education

Inwood School
Inwood, MB

Skills

  • Customer service
  • Cooking
  • Cleaning and organization
  • Food handling
  • Sanitation
  • Cooking techniques
  • Hospitality and service industry background
  • Kitchen equipment operation and maintenance
  • Food waste reduction
  • Food plating and presentation
  • New hire training
  • Time management

Languages

English
Full Professional

Timeline

Cook, Prep Cook & Dishwasher

Smitty's Family Restaurant
05.2015 - 05.2017

Cook

Frantz Inn
01.2015 - 05.2015

Cook & Dishwasher

La Broquerie Hotel
01.2015 - 05.2015

Inwood School
Jodi Hilstrom-Walkin