JOAQUIN HUAYTA-NAYET
Winnipeg,Canada
Summary
Very motivated to learn new things. I'm hoping for the best in this application. Looking for a new career path. Knowing its difficult I am willing to do what it takes to push myself to my best potential.
As a very Fit, Young and Healthy Man I am able to Learn, Grow and accomplish what is asked of me with a positive attitude. I always stay organized no matter the situation.
Overview
6
6
years of professional experience
Work History
Line Cook
Brazen Hall
2023.02 - 2024.08
- Enjoy being a very consistent and efficient worker. Always kept a positive attitude through the physical labor. Accomplished what had to get done with a smile on my face.
Sushi Chef
Sushi Kuni
2022.07 - 2023.01
- To learn new skills and try to push myself in the culinary world
- Capable of working on my own in a very busy restaurant, staying organized, reliable and efficient.
Line Cook
Montanas BBQ
2018.09 - 2022.06
- Opening the restaurant early morning
- Very reliable and responsible
- Efficiency in keeping my station clean and organized
- Always there to help other team members.
Education
Culinary Arts -
Arts And Technology College
Winnipeg, MB01.2018
Skills
- Fast Learner, Always more to learn
- Team Leader, Listening with my ears more than yapping with my mouth
- Highly responsible and reliable
- Attention to Detail
- Organized, Knowing where things are/should be
References
Brendan Haynes, Head Chef at Brazen Hall (204) 998-7147
More references available upon requests :)
Languages
English
French
Hobbies/more about me
I enjoy endurance cycling, waking up early for long bike rides accomplishing far distances.
Everyday Gym to lift weights and exercise. Consistent Routine.
Spending time with family and friends is very important to me.
Timeline
Line Cook
Brazen Hall
2023.02 - 2024.08
Sushi Chef
Sushi Kuni
2022.07 - 2023.01
Line Cook
Montanas BBQ
2018.09 - 2022.06
Culinary Arts -
Arts And Technology College
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