Highly-motivated employee with desire to take on new challenges. Strong work ethic, adaptability, and exceptional interpersonal skills. Adept at working effectively unsupervised and quickly mastering new skills.
Overview
7
7
years of professional experience
Work History
Manufacturing Production Associate
Siegfried
Irvine
04.2024 - Current
Operate Newman labeler
Usa SAP software to post hours, product delivered, and issue material.
• Pharmacentical manutactuirer
Maintained accurate logs of production activities and equipment performance daily.
Documented production activities and maintained accurate records for regulatory inspections.
Performed data entry tasks into the department's database system.
Prepared shipping labels and packing slips in compliance with company standards.
Labeled packages and recorded items packed in preparation for shipping.
Inspected components for quality and compliance with industry
Operated production machinery according to safety protocols and company standards.
Monitored equipment performance and reported any issues to supervisors promptly.
Production Operator
Plastoker Inc. (MJ Pak
Costa Mesa
10.2021 - 03.2024
Operate Delta Labeler
Operated labeling machinery to apply labels on various products.
Recorded production data accurately for reporting purposes.
Troubleshot equipment issues to minimize downtime during operations.
Monitored production lines for quality and safety standards.
Met deadlines consistently with accuracy and strong attention to detail in spite of setbacks.
Packer/Order Picker
Amazon Prime now warehouse
Irvine
02.2021 - 06.2021
Packaged customer orders accurately for timely dispatch from the fulfillment center.
Maintained cleanliness and organization of the packing area to support safety protocols.
Inspected products for quality assurance prior to packing for shipment.
Operated handheld scanners to accurately track inventory movement.
Shift Lead
Blaze Pizza
Santa Ana
08.2018 - 02.2021
Supervised team members during high-volume service periods.
Trained new employees on menu items and service standards.
Managed inventory levels and ensured product availability.
Ensured compliance with food safety regulations and cleanliness standards.
Responded to customer inquiries and complaints in a professional manner.
Verified that cash drawers contained correct amounts of money during opening and closing shifts.