Summary
Overview
Work History
Education
Skills
Timeline
Generic

JOANA GONZALEZ QUINTERO

Ottawa,ON

Summary

Dedicated Cook with a proactive attitude and keen attention to detail. Proficient in various cooking techniques, supporting the kitchen in preparing top-quality dishes, including tacos and mole. Experienced in fast-paced environments, upholding food safety standards, and collaborating effectively with the team. Eager to contribute to a dynamic culinary setting that values innovation and excellence.

Overview

3
3
years of professional experience

Work History

Cook

Casa Mexico
08.2023 - Current
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
  • Prepared food items in compliance with recipes and portioning control guidelines.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Took food orders from cashiers and cooked items quickly to complete order items together and serve hot.

Cook's Assistant

Restaurant La Bonita
09.2022 - 06.2023
  • Prepared various dishes including tacos, enchiladas de mole, burritos, nachos, sopes, quesadillas
  • Managed food preparation tasks such as cutting lettuce, onion, radish, and cilantro
  • Expertly prepared items like tacos dorados (chicken, pork, and beef) and enchiladas (verde, chicken, mole, and picadillo)
  • Contributed to a variety of food preparation processes, including flan and tres leches
  • Created dishes including "carne al pastor" (marinated grilled meat), rice, mole, tinga, beans, and chicken in green sauce.

Dishwasher and Cook Helper

Raphael Peruvian Cuisine Restaurant
09.2022 - 03.2023
  • Worked as a dishwasher and cook helper, contributing to kitchen operations
  • Gained practical experience in food preparation and kitchen tasks
  • Developed skills in maintaining cleanliness and organization within a restaurant setting.

Cleaner

New Construction, Rafael Moreno
02.2021 - 08.2022
  • Independently managed fast-paced work environment, meeting productivity and quality expectations
  • Safely removed hazardous materials and debris, maintaining a clean worksite
  • Collaborated daily with project managers, subcontractors, and municipal inspectors to ensure project completion
  • Prepared surfaces for reconstruction by removing damaged tiles, bricks, and mortar.

Dishwasher | La Bonita Wellington
05.2022 - 07.2022
  • Efficiently cleared, washed, and stacked dishes and utensils, both by hand and using dishwashers
  • Managed cleaning of large pots and frequently used items by kitchen staff
  • Maintained kitchen organization by handling trash removal and supply organization
  • Ensured cleanliness and safety in the work area to prevent accidents.

Housekeeper

Cindy Munoz
11.2020 - 01.2021
  • Executed thorough cleaning and disinfection of bathrooms for optimal sanitation
  • Managed daily disposal of trash and recyclables, preventing waste buildup
  • Maintained guest rooms by restocking bathroom items, replacing linens, and vacuuming floors
  • Contributed to a clean and comfortable environment by dusting and wiping office furniture and fixtures.

Education

CBTis

07.2000

Skills

  • Effective time management and multitasking abilities
  • Strong interpersonal skills for collaboration with team members
  • Attention to detail and commitment to maintaining a clean and organized work
  • Environment
  • Proficient in dishwashing, food preparation, and kitchen sanitation practices

Timeline

Cook

Casa Mexico
08.2023 - Current

Cook's Assistant

Restaurant La Bonita
09.2022 - 06.2023

Dishwasher and Cook Helper

Raphael Peruvian Cuisine Restaurant
09.2022 - 03.2023

Dishwasher | La Bonita Wellington
05.2022 - 07.2022

Cleaner

New Construction, Rafael Moreno
02.2021 - 08.2022

Housekeeper

Cindy Munoz
11.2020 - 01.2021

CBTis

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