Jitender Kumar
Port Alberni,BC
Summary
Dependable Cook with expertise preparing foods in fast-paced settings. Team-minded professional knowledgeable in food safety, attractive presentation and stock management. Efficient multitasker with talents in recipe management and development. Energetic cook with passion for food and commitment to providing customers with exceptional culinary experiences. Focuses on using fresh ingredients to create flavorful dishes appealing to different palates. Team player offers clear communication and problem-solving.
Overview
6
6
years of professional experience
Work History
Cook
Dimitris
08.2022 - Current
- Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
- Prepared meals efficiently under time constraints for timely service during peak hours.
- Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
- Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
- Maintained well-stocked stations with supplies and spices for maximum productivity.
- Instructed new staff in proper food preparation, storage, use of kitchen equipment and sanitation.
- Showcased excellent knife skills for precise cutting and preparation of various ingredients.
- Trained new kitchen staff, ensuring they met restaurant's high standards.
Owner
Emly
04.2018 - 11.2019
- Managed day-to-day business operations.
- Developed and maintained strong relationships with clients, resulting in repeat business and referrals.
- Oversaw daily operations, ensuring all tasks were completed accurately and efficiently by team members.
- Increased customer satisfaction by implementing efficient business processes and providing exceptional service.
Education
Bachelor Of Arts -
Maharaja Agarsain School
Sirsa04.2012
Skills
- Customer Service
- Cooking
- Cleaning and organization
- Food handling
- Frying
- Cooking techniques
- Knife Skills
- Surface cleaning
- Food plating and presentation
- Order Verification
Languages
English
Professional Working
Timeline
Cook
Dimitris
08.2022 - Current
Owner
Emly
04.2018 - 11.2019
Bachelor Of Arts -
Maharaja Agarsain School