Jisu Lee

• Efficiently operated grills, fryers, and ovens to ensure optimal kitchen performance.
• Collaborated with team members to uphold cleanliness and organization in kitchen environment.
• Assisted in training new cooks on food preparation techniques and adherence to safety protocols.

As a team leader within the company.

• Managed instructor schedules and coordinated resources to ensure seamless operations.
• Oversaw instructor assignments, optimizing workflow and enhancing productivity.
• Directed instructor activities, facilitating efficient management and improved service delivery.
• Facilitated data entry tasks through company-specific software systems to ensure accuracy.
• Developed documents and spreadsheets that improved operational efficiency.

As a teacher.

• Conducted after-school computer classes to foster student engagement and technical skills.
• Instructed students in after-school programs, contributing to their educational development.
• Managed after-school computer instruction, promoting a positive learning environment.

• Educated socially underprivileged individuals in computer skills, fostering digital literacy and empowerment.
• Guided socially underprivileged learners in computer education, enhancing their technological proficiency.
• Instructed socially underprivileged groups in computer usage, contributing to their personal and professional growth.