Summary
Overview
Work History
Education
Skills
Languages
Timeline
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JINGZHE HAN

Waterloo,Ontario

Summary

Skilled Baker with exceptional knowledge of baking times, methods, temperatures and flavors. Well-versed in proper function and maintenance of bakery utensils and equipment.

Overview

1
1
year of professional experience

Work History

Store Associate

T&T Supermarket
07.2023 - Current
  • Maintained clean, organized kitchen to maximize efficiency and food safety.
  • Operated commercial kitchen equipment and tools.
  • Arranged bakery displays to showcase baked goods, cakes, and pies to drive product sales.
  • Decorated baked goods and designed visually appealing displays of finished products.
  • Checked expiration dates and rotated products to verify freshness and avoid spoilage.
  • Measured and mixed ingredients accurately to assist in baking process.
  • Used utensils and equipment to portion, wrap and display bakery items.
  • Washed dishes and sanitized prep area at end of each shift.

Server

Waterloo Star Restaurant
09.2022 - 06.2023
  • Served food and beverages promptly with focused attention to customer needs.
  • Worked with POS system to place orders, manage bills, and handle complimentary items.
  • Cultivated warm relationships with regular customers.
  • Maintained clean and organized dining areas to uphold restaurant hygiene standards.

Education

Baking And Pastry Management Art

Conestoga College
Waterloo, ON
04.2022

Skills

  • Organization and Time Management
  • Analytical Thinking
  • Organization
  • Relationship Building
  • Project Planning
  • Supervision and Leadership
  • Flexible and Adaptable
  • Quality Assurance

Languages

English
Professional Working
Chinese (Mandarin)
Native or Bilingual

Timeline

Store Associate

T&T Supermarket
07.2023 - Current

Server

Waterloo Star Restaurant
09.2022 - 06.2023

Baking And Pastry Management Art

Conestoga College

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