Proven Butcher with expertise in knife handling and exceptional customer service, honed at Sakow Local Municipal Administration. Demonstrated ability to adhere to food safety practices, achieving high standards of hygiene and sanitation. Excelled in teamwork and collaboration, ensuring efficient workflow and quality meat preparation. Skilled in adapting to change, significantly enhancing operational efficiency.
Overview
10
10
years of professional experience
Work History
Butcher - Ifo Dadaab Animal Slaughter House
Commercial
03.2020 - 05.2023
Complied with food safety, hygiene and sanitation regulations for safe food preparation.
Cut, trimmed and ground meats such as beef, pork, and poultry to prepare for packaging and sale.
Collaborated with team members to ensure efficient workflow, resulting in smooth daily operations.
Maintained high standards of hygiene and cleanliness, adhering to strict sanitation regulations within the butcher shop.
Wrapped meat produce to maintain quality, freshness and condition.
Adhere to safety and cleanliness standards and maintained equipment.
Trimmed fat and removed bones for high-quality, well-presented cuts of meat.
Butcher Assistant
Sakow Local Municipal Administration
03.2013 - 08.2017
Ensured timely fulfillment of custom orders by efficiently processing special requests from customers.
Followed strict food safety protocol as outlined by [State] food handling guidelines.
Assisted in maintaining a clean and organized butcher shop, adhering to strict sanitation guidelines.
Demonstrated proficiency in using industry-specific tools such as knives, saws, and grinders for accurate cuts.
Greeted and interacted with diverse customer base, serving needs on individual basis.
Packaged and weighed products for customers and supported individual product selection process.
Prepared for special holidays and events by adjusting inventories and anticipating demand.
Expedited order fulfilment by working closely with colleagues during peak hours or when faced with large orders on short notice.
Ground, cut and arranged various meat products for sale.
Collaborated with team members for smooth daily operations through effective communication and coordination.