Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

JIK HAN JUNG

Calgary

Summary

Dynamic and detail-oriented Cook with a proven track record at Sushi In , excelling in food preparation and maintaining high standards of cleanliness. Adept at multitasking in fast-paced environments, enhancing customer satisfaction through attentive service and quality meals. Strong skills in food handling and organization drive efficiency and excellence in culinary operations.

Overview

12
12
years of professional experience

Work History

Cook

Sushi in
02.2023 - Current
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
  • Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
  • Prepared meals efficiently under time constraints for timely service during peak hours.
  • Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.

Cook

Choo-do Sushi Restaurant
04.2019 - 12.2022
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Managed time by organizing and prioritizing kitchen duties to prepare and serve food quickly.
  • Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.

Retail Salesman

Coffee Factory Co.
09.2016 - 04.2019
  • Boosted sales through effective upselling and cross-selling techniques.
  • Handled customer inquiries and complaints professionally, resolving issues swiftly.
  • Helped plan and execute store events, attracting new customers and increasing overall sales.

Retail Salesman

Next C&C Chungcheong Branch
03.2013 - 09.2016
  • Maintained a clean and organized store environment for an enhanced shopping experience.
  • Helped plan and execute store events, attracting new customers and increasing overall sales.
  • Increased customer satisfaction by providing attentive service and product knowledge.

Education

Bachelor of Science - Agriculture

Kongju National University
Kongju-si, South Korea
02-2005

High School Diploma -

Cheonan High School
Cheonan-si South Korea/
02-1998

Skills

  • Customer service
  • Cooking
  • Cleaning and organization
  • Food handling
  • Food preparation
  • Valid Driver's license
  • Computer skills

Languages

English
Limited Working
Korean
Native or Bilingual

Timeline

Cook

Sushi in
02.2023 - Current

Cook

Choo-do Sushi Restaurant
04.2019 - 12.2022

Retail Salesman

Coffee Factory Co.
09.2016 - 04.2019

Retail Salesman

Next C&C Chungcheong Branch
03.2013 - 09.2016

Bachelor of Science - Agriculture

Kongju National University

High School Diploma -

Cheonan High School
JIK HAN JUNG