Empathetic Care Worker with accurate and compassionate approach to cultivating trusting, building good patient-care giver relationships and varied lifestyle and eating habits for residents.
Offers enhanced care with flexible learning approach for patients.
Experience in hospital settings providing guidance and encouragement to patients through physical and emotional support.
Overview
3
3
years of professional experience
1
1
Certification
Work History
Storefront Associate
Tim Hortons
06.2023 - Current
Greeted customers and helped with product questions, selections, and purchases.
Helped customers complete purchases, locate items, and join reward programs.
Maintained clean sales floor and straightened and faced merchandise.
Monitored sales floor and merchandise displays for presentable condition, taking corrective action such as restocking or reorganizing products.
Volunteer
Investing In Children
04.2023 - Current
Engaged with children individually to encourage physical activity and academic curiosity.
Introduced children to educational games and activities to boost learning.
Led children in creative, athletic and educational activities while maintaining safe and orderly group.
Maintained effective schedule balance between rest periods, active play and instruction.
Server
Plaza Sushi
05.2023 - 07.2023
Served food and beverages promptly with focused attention to customer needs.
Worked with POS system to place orders, manage bills, and handle complimentary items.
Cultivated warm relationships with regular customers.
Maintained clean and organized dining areas to uphold restaurant hygiene standards.
Bussed and reset tables to keep dining room and work areas clean.
Volunteer in Food and Nutrition Department
Nanjing Maternal And Child Health Hospital
07.2022 - 08.2022
Managed various common nutritional complications including gestational diabetes, hyperlipidemia and anemia during pregnancy.
Designed nutritional treatment plan based on individuals' needs.
Carried out day-day-day duties accurately and efficiently.
Made appropriate nutritional diagnosis and evaluation based on health and nutritional status of the pregnant women.
Volunteer in Kinesiology Department for Elderly
Nanjing Drum Tower Hospital
07.2021 - 08.2021
Quickly learned new skills and applied them to daily tasks, improving efficiency and productivity.
Carried out day-day-day duties accurately and efficiently.
Demonstrated respect, friendliness and willingness to help wherever needed.
Monitored clients' overall health and well-being and noted significant changes.
Transported individuals to events and activities, medical appointments and shopping trips.
Assisted disabled clients to support independence and well-being.
Chemistry Lab Assistant
Laboratory Researchers Of Genetics
05.2021 - 06.2021
Tracked experimental results, coordinated data reviews and produced detailed reports for chemical researchers to use.
Created and updated record of all supplies and equipment to monitor inventory.
Organized instructional materials, facilities and solutions for experiments.
Prepared lab for 2-3 experiments per day using chemistry knowledge and instructional information.
Volunteer
Jiangsu Nanjing Chinese Medicine Hospital
06.2020 - 08.2020
Assisted with special events or programs.
Planned, prepared and served meals and snacks according to prescribed diets.
Familiar with the modified diets and suggest changes for therapeutic meals.
Used strong interpersonal communication skills to convey information to others.
Documented residents' mental status, sleep and eating patterns in medical record books.
Performed duties in accordance with applicable standards, policies and regulatory guidelines to promote safe working environment.
Education
Bachelor of Science - Nutrition And Dietetics
Western University
London, ON
04.2024
Skills
Elderly Care
Elderly and Disabled Assistance
Applied Kinesiology
Food Safety and Quality
Standard recipe creating
Dietary Restrictions
Faculty Collaboration
Gestational Diabetes Management
Certification
Food Handler Certificate
Dean's List in 2021,2023 (Average grade of 80+)
Scholarship for Food and Nutrition in 2020
SmartServe certification
Baking, Making desserts, create new food recipes
Enjoy inventing new food recipes that incorporate cooking techniques and ingredients from various cultures.
Used to blend Canadian cooking methods and Chinese food ingredient together, which yields a distinct and pleasurable flavor every time I create a new recipe.
During my leisure time, I indulge in baking bread, cakes, and egg tarts.
Also like preparing foods like blueberry, pineapple, apple pies, chocolate, and cookies for my nearby neighbors.