Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

JESSICA HAZLEHURST

Summary

Detail-oriented food service professional skilled in delivering exceptional customer experiences in fast-paced environments. Proven ability to maintain high cleanliness standards and collaborate effectively with kitchen staff to meet diverse client needs.

Overview

1
1
Certification
9
9
years of professional experience

Work History

Server/ Cook

Annette's Restaurant
Beausejour, Manitoba
03.2024 - Current
  • Provided exceptional service to high volume of daily customers.
  • Delivered exceptional customer service in fast-paced restaurant environment.
  • Managed multiple tables while ensuring timely order processing and serving.
  • Took orders from customers accurately and in a timely manner.
  • Collaborated with kitchen staff to fulfill special requests and dietary needs.
  • Maintained cleanliness and organization of dining area throughout shifts.
  • Handled money transactions accurately while following company procedures for handling cash payments.

Residential House Cleaner

Purely Polished Co.
Beausejour, Manitoba
11.2025 - Current
  • Cleaned residential spaces using eco-friendly products and techniques.
  • Maintained high standards of cleanliness in diverse home environments.
  • Employed deep-cleaning techniques for areas in need of additional sanitation.
  • Managed time effectively to complete multiple jobs within scheduled hours.
  • Organized cleaning supplies and equipment for efficient workflow.
  • Followed company protocols for handling sensitive client belongings with care.

Second Head Cook

Tre Fantastico
01.2022 - 01.2023
  • Managed hospitality services, capturing and fulfilling food and beverage orders while crafting both alcoholic and non-alcoholic beverages for guests.
  • Coordinated event setups and teardowns, facilitating seamless execution for weddings, social gatherings, and corporate meetings.
  • Maintained inventory and stocked merchandise to ensure service standards were consistently upheld.

Line Cook

Romeos Place
Winnipeg, Manitoba
01.2021 - 01.2022
  • Mastered various cooking techniques, including grilling, sautéing, baking, and frying, to meet menu specifications.
  • Adapted to diverse menu items and accommodated special dietary requests to ensure guest satisfaction.
  • Enhanced food presentation to elevate aesthetic appeal of dishes and align with menu standards.

Food Service Worker

Cedar Hill Golf Course
01.2018 - 01.2021

Education

Secondary School -

JESSICA HAZLEHURST
Winnipeg, Manitoba

Skills

  • POS system expertise
  • Food safety practices
  • Cash handling
  • Multitasking proficiency
  • Time management
  • Fast-paced adaptability
  • Effective team player
  • Team collaboration
  • Collaborative skills
  • Detail-oriented
  • Hardworking
  • Reliable
  • Outgoing and articulate

Certification

  • Proserve
  • Food Safe Level 1

Timeline

Residential House Cleaner

Purely Polished Co.
11.2025 - Current

Server/ Cook

Annette's Restaurant
03.2024 - Current

Second Head Cook

Tre Fantastico
01.2022 - 01.2023

Line Cook

Romeos Place
01.2021 - 01.2022

Food Service Worker

Cedar Hill Golf Course
01.2018 - 01.2021

Secondary School -

JESSICA HAZLEHURST
JESSICA HAZLEHURST