Jennifer Weinmeier

• Observed animals for signs of illness or injury and reported any findings to a supervisor.
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• Watered and fed livestock.
• Provided medical care such as vaccinations or de-worming treatments when necessary.
• Used all-terrain vehicles to patrol expansive land holding, pastures and grazing areas to monitor animal activities.
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• Herded livestock to pastures for grazing or to scales, trucks or other enclosures.
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• Patrolled holding habitats and grazing areas to monitor animal safety and make timely repairs to equipment, gates and pens.
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• Marked livestock to identify ownership and grade using brands, tags or tattoos.
• Maintained stock health with proactive grooming, clipping, trimming, parasite control, castration, and shearing.
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• Shifted animals between grazing areas to foster sufficient access to food.
• Administered medications and vaccinations or arranged for veterinarians to provide extensive treatment.
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• Segregated animals according to weight, age, and physical condition.
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• Cleaned barns, stables, pens, stalls, and other animal enclosures on a regular basis. Cleaned and maintained animal pens by raking up manure and putting down fresh straw and hay.
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• Moved livestock to pastures for grazing or to scales and enclosures.
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• Assisted in operating tractors and other farm machinery to cultivate, fertilize, and harvest crops.
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• Fed livestock according to established schedules using appropriate feed products.
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• Checked on pregnant animals frequently during gestation period for signs of labor.
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• Repaired buildings, fences and other pertinent structures to keep animals properly contained.
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• Summer job.
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• Brought food and beverages to tables in a timely manner.
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• Took orders from patrons accurately and efficiently and delivered them.
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• Communicated with kitchen staff to stay updated on item availability and customer wait times.
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• Greeted customers, answered questions and recommended specials to increase profits.
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• Followed all safety and sanitation regulations when handling food or drinks.
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• Performed cashier duties such as taking payments, counting change, and issuing receipts.
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• Maintained cleanliness of work areas throughout shift by wiping counters and cleaning spills promptly.
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• Cleaned dining room chairs, tables, floors and other surfaces regularly.
• Answered phone calls for reservations or takeout orders in a professional manner.
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• Cleared away dirty dishes from tables after each course was finished.
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• Helped customers select menu items by suggesting courses, explaining specials and answering food preparation questions.
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• Rolled silverware and set up food stations and dining areas to prepare for next shift or large parties.
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• Organized take-out orders efficiently according to customer requests.
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• Assisted in seating guests at tables or booths.
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• Prepared checks accurately and
• processed payments promptly.
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• Replenished condiments, silverware, napkins. as needed during meal services.
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• Replenished beverages when necessary.
• Communicated daily specials to customers.
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• Handled food safely and kept spaces clean to protect customers from foodborne illness and maintain proper sanitation.
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• Checked back with customers throughout meal service to ensure satisfaction.
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• Checked with customers to ensure that they were enjoying their meals.
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• Addressed concerns quickly to improve customer experience and escalated issues to management for resolution when necessary.
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• Maintained accuracy while handling payments, giving change and printing receipts for customers.
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• Provided excellent customer service to ensure repeat customers.
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• Developed positive relationships with regular customers through friendly conversation.
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• Provided excellent customer service by addressing any complaints or concerns promptly.
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• Assisted other wait staff members in times of heavy customer traffic.

• Provided emotional support and encouragement throughout treatment process.
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• Provided support to individuals with disabilities in activities of daily living.
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• Supported individuals with facility-based planned activities in home and community settings.
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• Assisted clients in developing life skills and independent living abilities.
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• Ensured the physical safety of each client through regular check-ins and monitoring of behaviors.
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• Monitored medications and assisted with medication administration as needed.
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• Created a safe environment by identifying potential risks and implementing appropriate interventions.
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• Provided transportation for clients to various appointments or activities as required.
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• Maintained accurate records of client progress, services provided, and any issues encountered.
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• Facilitated recreational activities that encouraged socialization and skill development.
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• Developed individualized plans for clients and monitored progress towards goals.
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• Administered medication in accordance with house guidelines to patients, tracking it on daily MAR.
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• Supervised community outings, enabling clients to achieve maximum personal independence.
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• Followed and evaluated individualized support care plans to increase personal development.
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• Collaborated with other professionals such as physicians or therapists to coordinate care plans.
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• Supervised daily hygiene and [Type] skills to promote self-sufficiency.
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• Organized social events to promote community involvement among clients.
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• Engaged in crisis intervention procedures to prevent or facilitate hospitalization.
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• Empowered patients and families to negotiate with resource providers and make decisions on own behalf.

• Aided stuccoers with day to day operations of company.
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• Completed day-to-day duties accurately and efficiently.

Set up and dismantled scaffolding.

Mixed stucco.

Washed windows.

Oversaw cleaning of site and stucco.

• Understood and followed oral and written directions.
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• Worked successfully with diverse group of coworkers to accomplish goals and address issues related to our products and services.
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• Prioritized and organized tasks to efficiently accomplish service goals.
• Identified needs of customers promptly and efficiently.
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• Planned and completed group projects, working smoothly with others.

• Participated in ongoing training sessions related to nursing aide duties.
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• Provided emotional support for family members during difficult times.
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• Answered call lights promptly and responded to patient needs in a timely manner.
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• Recorded patient conditions and vital signs before and after medical operations.
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• Collected specimens for laboratory testing according to established protocols.
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• Organized games and other activities to engage clients and offer mental stimulation.
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• Observed patients for changes in condition or behavior, reporting any changes to the nursing staff.
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• Greeted visitors in a friendly manner; provided directions when needed.
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• Monitored fluid intake and output levels of assigned patients according to hospital protocol.
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• Encouraged socialization among residents through activities such as reading books or playing games.
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• Assisted with transporting patients to appointments within the facility or outside areas.
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• Kept rooms clean and orderly; changed linens; stocked supplies.
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• Provided basic patient care, including bathing and feeding.
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• Ensured all equipment was properly sanitized between uses.
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• Helped transfer patients from bed to wheelchair and vice versa using appropriate safety techniques.
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• Assisted nurses with medical procedures, such as taking vital signs and administering medication.
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• Assisted with ambulation of patients within the facility or outside areas as required.
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• Assisted patients with shaving, bathing and oral hygiene to promote healthy habits and overall wellness.
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• Observed and reported unusual symptoms and changes to charge nurse.
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• Turned and repositioned residents using proper body mechanics to prevent pressure ulcers.
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• Used mobility devices to transport patients.
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• Helped residents walk with or without self-help devices.
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• Distributed drinking water and nourishment to residents.
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• Assisted residents in preparing for activities and social programs.
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• Maintained accurate, timely flow of information by completing thorough patient records and updating healthcare team on patient status.
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• Exhibited compassionate care and communication regarding issues surrounding death and dying.
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• Documented information in patient charts and communicated status updates to interdisciplinary care team.
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• Assisted nurses with wound care for pressure ulcers, bed sores and surgical site wounds.
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• Planned and served meals and snacks to patients according to prescribed diets.
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• Administered medications and educated patients and families on correct at-home administration.
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• Responded quickly to emergency situations using appropriate interventions.
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• Collaborated with other healthcare professionals to ensure quality patient care.
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• Maintained cleanliness of work areas including floors, walls, and equipment.
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• Reported any discrepancies in product quantity or quality to supervisors immediately.
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• Operated packaging machines to wrap products for shipment or storage.
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• Loaded packed meat into containers for delivery or pickup by customers.
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• Followed all safety protocols while operating machinery such as grinders and slicers.
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• Inspected meat products to identify defects and remove deficient products from line.
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• Performed quality inspections on all products before packing them up.
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• Cut, wrapped, weighed and labeled orders for customers.
• Prepared ground meat using grinder.
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• Worked effectively in damp and cold conditions to safely process [Type] meat.
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• Ensured accurate labeling of packages with weight, price, and expiration date.
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• Weighed, portioned, and packaged meat for individual sale or bulk orders.