Summary
Overview
Work History
Education
Skills
Certification
References
Timeline
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JENAVIEVE BIRD

Summary

Dynamic and customer-focused professional with extensive experience in high-paced service environments. With solid years and background as a server and a beer cart attendant, brings a proven track record of delivering exceptional service and managing diverse customer needs with efficiency and a positive attitude. My experience has honed my ability to communicate effectively, solve problems on the spot, and remain calm under pressure. Enjoy and thrive working in customer service and providing everyone with best comfortability and experience possible.

Overview

4
4
years of professional experience
1
1
Certification

Work History

Beverage Cart Girl/Club House Waitress

TOOTH OF THE DOG POUND GOLF COURCE
07.2020 - 09.2024
  • Successfully upsold additional items to increase revenue for the cart
  • Performed daily opening and closing procedures including counting money, cleaning carts
  • Restocked supplies throughout the day as necessary for optimal customer service
  • Continuously interacted with people of all ages, gender and preferences
  • Demonstrated ability to provide excellent customer service and hospitality
  • Took orders and worked efficiently to get them their orders as quickly as possible.

Hostess/busser

Brunch On 3rd
03.2024 - 05.2024
  • Maintained a clean and welcoming environment, ensuring the comfort of guests throughout their visit.
  • Supported servers, food runners, and bussers with keeping dining area ready for every guest.
  • Worked with front of house staff to move tables and adjust seating to accommodate groups with special requests.
  • Increased overall dining satisfaction by promptly addressing and resolving guest concerns or issues.

Hostess/Concierge

Liberty Kitchen Belmont
02.2024 - 05.2024
  • Enhanced customer experiences by efficiently managing reservations and seating arrangements.
  • Assisted servers during busy times, helping to expedite food delivery and maintain high levels of guest satisfaction throughout their meal.
  • Reduced wait times for guests by effectively coordinating with other team members during peak hours.
  • Demonstrated strong multitasking skills, balancing responsibilities such as answering phone calls, greeting guests, and updating reservation and restaurant floor plan
  • Contributed to positive guest experiences by providing personalized service and attention to special requests or preferences.

Server

BOSTON PIZZA
01.2023 - 05.2023
  • Prepared and served food and beverages to customers
  • Checked in with guests throughout meal service, replenishing drinks and catering to additional requests
  • Greeted and accommodated guests, building positive experience from first interaction
  • Displayed enthusiasm and knowledge about restaurant's menu and products
  • Provided excellent customer service by anticipating needs and responding promptly to requests.

Food Server

LUXSTONE MANOR
10.2022 - 01.2023
  • Monitored tables closely and remained attentive to residents' needs
  • Carried dishes from kitchen and quickly delivered to customers
  • Answered residents' questions about items and recommended dishes, beverages, and desserts
  • Helped residents with all their food and personal problems and helped resolve them to my best ability
  • Took complicated orders involving allergies, reactions, and preferences
  • Worked closely with elderly residents.

Education

Physical Education

Red Deer Polytechnic
Red Deer, AB

Skills

  • Excellent customer service
  • Food safety awareness
  • Cleanliness standards
  • Reliability and punctuality
  • Patience and Tolerance
  • Teamwork and Collaboration
  • Problem-solving abilities
  • Attention to Detail
  • Effective Communication

Certification

  • Class 5 drivers license
  • Alberta Pro Serve license
  • Green AG Certificate
  • Alberta Food Safety Course
  • Eyelash Extension Certified
  • High School French

References

Michelle Rowe, retired West jet employee #1462 , Retired , 403-586-0257

Brenda O'Dell, Tooth Of The Dogpound Golf Course Golf Course Owner Boss, (403) 337-4880,   green9@telusplanet.net



Timeline

Hostess/busser

Brunch On 3rd
03.2024 - 05.2024

Hostess/Concierge

Liberty Kitchen Belmont
02.2024 - 05.2024

Server

BOSTON PIZZA
01.2023 - 05.2023

Food Server

LUXSTONE MANOR
10.2022 - 01.2023

Beverage Cart Girl/Club House Waitress

TOOTH OF THE DOG POUND GOLF COURCE
07.2020 - 09.2024

Physical Education

Red Deer Polytechnic
JENAVIEVE BIRD