Jeewaka Sampath Lansakara Kulathunga
Whitby,ON
Summary
Forward-thinking professional offering more than 15 years of experience working in fast-paced kitchens. Skilled at staying focused and productive in high-stress situations and maintaining calmness in busy times. Excellent and proven cook skills.
Overview
11
11
years of professional experience
1
1
Certification
Work History
Chef and Breakfast Cook
Le Vieux St- Laaurent
02.2013 - 02.2024
- Oversaw grill, stove, and oven, and cleaned equipment after every shift.
- Checked freezer and refrigerator prior to each shift to verify correct temperatures.
- Maintained well-organized mise en place to keep work consistent.
- Placed orders to restock items before supplies ran out.
Breakfast ,lunch and Dinner Cook
Jumbo Restaurant
02.2016 - 04.2023
- Offered tasty options for people following vegetarian, gluten-free and allergy-sensitive diets.
- Implemented inventory control measures, reducing food waste and lowering overall food costs.
- Maintained a clean and organized workspace, adhering to health department standards for sanitation and safety.
- Collaborated with front-of-house staff to ensure seamless communication and timely dish delivery to guests.
- Improved teamwork within the kitchen by fostering open communication between cooks, servers, and management personnel.
Pizza ,lunch, Dinner Cook
Acropolis Pizza-greck
10.2013 - 11.2018
- Maintained well-stocked stations with supplies and spices for maximum productivity.
- Took food orders from cashiers and cooked items quickly to complete order items together and serve hot.
- Created identical dishes numerous times daily with consistent care, attention to detail, and quality.
- Communicated closely with servers to fully understand special orders for customers.
- Instructed new staff in proper food preparation, storage, use of kitchen equipment and sanitation.
- Prepared and cooked meals according to recipes and customer specifications.
Education
GED -
Pec
Montreal, QC07.2009
Skills
- Food safety and sanitation
- Knife Skills
- Cooking techniques
- Food quality
- Kitchen Management
- Meal Preparation
- Effective Communications
- Kitchen Operations
- Grilling Techniques
Languages
English
Full Professional
French
Professional Working
Certification
- food safety handling certification
Timeline
Breakfast ,lunch and Dinner Cook
Jumbo Restaurant
02.2016 - 04.2023
Pizza ,lunch, Dinner Cook
Acropolis Pizza-greck
10.2013 - 11.2018
Chef and Breakfast Cook
Le Vieux St- Laaurent
02.2013 - 02.2024
GED -
Pec
- food safety handling certification
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