I am detail-oriented team player with strong organizational skills. Ability to handle multiple projects simultaneously with a high degree of accuracy. Willingness to take on responsibility to meet goals.
Overview
2
2
years of professional experience
Work History
Line Cook
Boston pizza
11.2022 - Current
Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
Kept station stocked and cleaned.
Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
Education
Bachelor of Arts - Criminology
King's University College
London, ON
05.2027
High School Diploma -
Saint André Bessette Catholic Secondary School
London On
06.2023
Skills
Food preparation
Food presentation
Kitchen safety
Nutritional knowledge
Guest and client satisfaction
Computer/tech knowledge
Highly motivated
Cleaning and organization
Technical skills
Multitasking
Time Management
Attention to Detail
Experiencetraining
Food and Nutrition Course, Saint André Bessette Catholic Secondary School, London, ON, 10/01/20, 11/01/20, The course concentrated on three main areas: food, technology and analysis, food safety and quality, and nutrition. The food section taught sanitization food prep and food safety to create good food that is high quality. Technology analysis showed proper uses of tools, tool safety and how to operate mechanical items in the kitchen. Food safety and nutrition is taught so we learn how to stop diseases from contaminating food and to create food that not only tastes good but also healthy.