Focused professional with expertise preparing meals for customers in busy establishments. Versatile professional with experience in food safety, supply management and plating. Courteous and bilingual with excellent multitasking and presentation skills.
Overview
5
5
years of professional experience
Work History
Cook
Dae ji Korean Restaurant
Burnaby, British Columbia
03.2020 - 10.2024
Prepared meals according to recipes and menus, adjusted ingredients and cooking times accordingly.
Adhered to food safety standards when storing and preparing foods.
Cleaned kitchen equipment, surfaces, utensils and dishes.
Ordered supplies as needed for the kitchen.
Monitored stock levels of food items and ordered more when necessary.
Maintained a clean working environment by sweeping, mopping floors, washing surfaces and emptying trash cans.