Summary
Overview
Work History
Education
Skills
Websites
Certification
Timeline
Generic

Jeddah Bartiquin

Toronto

Summary

Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.

Overview

13
13
years of professional experience
1
1
Certification

Work History

Room Attendant

W Toronto Hotel
07.2022 - Current
  • Engaged with guests on room requirements and amenities to promote overall satisfaction.
  • Responded to guest requests for assistance, toiletries, and personal care items.
  • Replenished guest room water glasses, toiletries, and paper products.
  • Inspected guest rooms to replenish soap, paper towels and toiletries.
  • Removed bed sheets and towels from rooms and pre-treated stains to maintain and restore linen condition.
  • Vacuumed, dusted and maintained common areas, hallways, and waiting areas at elevators.

Baker

Eataly Toronto
09.2023 - 11.2023
  • Collaborated with team members to complete tasks and maintain smooth running of bakery.
  • Cleaned and maintained kitchen equipment and oven.
  • Baked consistent quality items by accurately mixing, dividing, shaping, and proofing.

Line Cook/Prep Cook

Maple Leaf Tavern
01.2023 - 07.2023
  • Produced adequate amounts of mise en place to make meal preparation easier.
  • Prepared and cooked full course meals based on restaurant recipes and specifications.
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.

Manager

Fusion Café and Bar
02.2016 - 08.2021
  • Managed and motivated employees to be productive and engaged in work.
  • Accomplished multiple tasks within established timeframes.
  • Communicated clearly with employees, suppliers and stakeholders to keep everyone on same page and working toward established business goals.
  • Established team priorities, maintained schedules and monitored performance.

Stateroom Attendant

CMI Leisure Mgt.
06.2011 - 10.2019
  • Inspected guest rooms to replenish soap, paper towels and toiletries.
  • Completed laundry services with special attention to care instructions for hand-washing and dry cleaning.
  • Handled requests for extra linens, toiletries and other supplies.
  • Engaged with guests on room requirements and amenities to promote overall satisfaction.

Education

Post Graduate College Diploma - Food And Beverage Management

Centennial College
941 Progress Ave. Scarborough, ON M1G 3T8
04.2023

Associate of Science - Associate Degree in Hotel And Restaurant Mgt.

SOUTHWESTERN UNIVERSITY
Cebu City , Philippines
06.2000

Skills

  • Team Support and Collaboration
  • Multitasking and Prioritizing
  • Guest Request Response
  • Employee Performance Evaluations
  • Reliable and Responsible
  • Back of House Management
  • Food Presentation
  • Cooking
  • Works Well Under Pressure
  • Traditional Baked Goods
  • Dough handling
  • Adaptability

Certification

  • Smart Serve Certificate
  • Food Handler Certificate
  • Food Safety Certificate
  • Barista 101 and Barista 102 Certificate

Timeline

Baker

Eataly Toronto
09.2023 - 11.2023

Line Cook/Prep Cook

Maple Leaf Tavern
01.2023 - 07.2023

Room Attendant

W Toronto Hotel
07.2022 - Current

Manager

Fusion Café and Bar
02.2016 - 08.2021

Stateroom Attendant

CMI Leisure Mgt.
06.2011 - 10.2019

Post Graduate College Diploma - Food And Beverage Management

Centennial College

Associate of Science - Associate Degree in Hotel And Restaurant Mgt.

SOUTHWESTERN UNIVERSITY
Jeddah Bartiquin