Jean Sylvain
Cuisinnier
Montreal,QC
Summary
Hardworking and enthusiastic Job Title trained in every facet of successful work. Stays on top of current and expected demands, quickly realigning tasks to handle needs. Dedicated to first-rate communication and team success. Diligent Cook possessing excellent cooking skills and strong knowledge of food safety. Proficient in maintaining well-stocked, organized and clean kitchen areas to maximize productivity. Dedicated team player with punctual nature and open communication style dedicated to working hard.
Overview
11
11
years of professional experience
Work History
Kitchen Prep Cook
Nelligan Terrasse
Montreal, Quebec
01.2023 - 08.2023
- Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.
- Preserved freshness of food by storing food in designated containers and storage areas within freezer or refrigerator.
- Controlled food cost and waste by selecting and using correct ingredients and amounts.
- Collaborated with the head chef to create seasonal menus and special dishes, offering more variety and selections to customers.
- Planned menus to estimate food and labor costs, ordering accurate quantities of ingredients and supplies.
- Kept kitchen clean and organized by performing daily maintenance tasks.
- Maintained food safety and sanitation standards.
- Measured, weighed and mixed appropriate ingredients according to recipe directions.
- Restocked inventory and ingredient items to maintain optimal kitchen efficiency.
- Measured and mixed ingredients according to precise recipes for best results.
- Managed opening and closing shift kitchen tasks.
- Worked closely with kitchen team to meet high demand with delicious, on-recipe foods.
- Received shipments and placed items on proper shelves to restock and organize restaurant pantry.
- Created identical dishes numerous times daily with consistent care, attention to detail, and quality.
- Monitored food quality and presentation to maintain high standards.
Cook Helper
Bubba Gump Shrimp.co
02.2013 - 12.2015
- Washed, peeled, cut and seeded fruits and vegetables to prepare for consumption.
- Stocked cabinets and serving areas with condiments and refilled condiment containers.
- Operated dishwashing equipment and distributed and stored clean pots, dishes and utensils.
- Pierced, smelled and tasted food to check for doneness and quality.
- Assisted in loading and unloading supplies and food materials from delivery truck Number times per week.
- Followed recipes and chef instructions to prepare food correctly.
- Monitored food temperatures and quality throughout shifts.
- Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
Education
Lycee National De Petion Ville
Skills
- Condiment Refilling
- Customer Needs Assessments
- Customer Loyalty
- Menu Planning
- Quick-Learning
- Salad Preparation
- Plating and Presentation
- Attention to Detail
Timeline
Kitchen Prep Cook
Nelligan Terrasse
01.2023 - 08.2023
Cook Helper
Bubba Gump Shrimp.co
02.2013 - 12.2015
Lycee National De Petion Ville
Similar Profiles
Yamina OuazibYamina Ouazib
Chef De Partie at Hotel NelliganChef De Partie at Hotel Nelligan
Amine ElhaouziAmine Elhaouzi
Chef de parti at Restaurant Mama C à l’hôtel NelliganChef de parti at Restaurant Mama C à l’hôtel Nelligan
LIBARDO VIASUS VALEROLIBARDO VIASUS VALERO
CHEF DE PARTIE at HOTEL NELLIGANCHEF DE PARTIE at HOTEL NELLIGAN
Ros Niko VillagraciaRos Niko Villagracia
Machine Operator at Balcan Innovations IncMachine Operator at Balcan Innovations Inc
Haia NakshoHaia Naksho
Warehouse Technician at SSENSEWarehouse Technician at SSENSE