Summary
Overview
Work History
Languages
Timeline
Generic

Jay Seungje Yoon

Vancouver

Summary

Experienced with managing tables and providing top-notch service to guests in fast-paced environments. Utilizes excellent communication skills to collaborate with team members and create welcoming atmosphere. Track record of maintaining high standards of cleanliness and efficiency, ensuring positive dining experience for all patrons.

Overview

10
10
years of professional experience

Work History

Massage Therapist

Yuen Spa
03.2022 - 06.2022
  • Delivered therapeutic massages tailored to client needs, enhancing overall wellness and relaxation.
  • Utilized various massage techniques, including deep tissue, to address client-specific concerns.
  • Maintained a clean and organized treatment room, ensuring compliance with health and safety standards.
  • Educated clients on self-care techniques and post-treatment wellness strategies for ongoing improvement.

Self-Serve Sales Worker

IKEA Richmond
10.2019 - 03.2021
  • Provided exceptional customer service, boosting shopping experience and customer loyalty.
  • Guided customers in product selection with expertise in furniture and home solutions.
  • Ensured inventory accuracy via diligent stock management and regular audits.

All-Round Server

Yaletown L’Antipasto
04.2016 - 10.2017
  • Delivered exceptional customer service in fast-paced dining environment.
  • Managed multiple tables efficiently, ensuring timely order taking and delivery.
  • Collaborated with kitchen staff to accommodate special dietary requests and preferences.
  • Assisted in training new servers on menu items and service protocols.

Food Runner

Al Porto Ristorante
12.2015 - 10.2016
  • Delivered food orders promptly to tables, ensuring accuracy and efficiency.
  • Communicated with kitchen staff to coordinate timely meal preparation and service.
  • Assisted servers by refilling beverages and clearing tables, enhancing dining experience.
  • Maintained cleanliness and organization of dining areas to uphold restaurant standards.

Sushi Cook and Restaurant Manager

Sato Sushi
04.2012 - 12.2013
  • Crafted sushi using traditional techniques and fresh ingredients.
  • Ensured cleanliness and organization for food safety compliance.
  • Trained new team members on sushi preparation methods.

Languages

Korean
Native or Bilingual
English
Full Professional

Timeline

Massage Therapist

Yuen Spa
03.2022 - 06.2022

Self-Serve Sales Worker

IKEA Richmond
10.2019 - 03.2021

All-Round Server

Yaletown L’Antipasto
04.2016 - 10.2017

Food Runner

Al Porto Ristorante
12.2015 - 10.2016

Sushi Cook and Restaurant Manager

Sato Sushi
04.2012 - 12.2013
Jay Seungje Yoon