Summary
Overview
Work History
Education
Skills
Websites
Languages
Timeline
Generic

Jay Patel

Winnipeg,MB

Summary

Talented Dietary Aide skilled in nutrition and food preparation. Accustomed to caring for large numbers of patients in nursing home and hospital settings. Skilled in daily food prep, stocking and cleaning.

Overview

4
4
years of professional experience

Work History

Diet Aide/Clerk

Riverview Health Centre
05.2023 - Current
  • Supported a culture of continuous improvement by actively participating in quality control initiatives and providing feedback on procedures.
  • Facilitated communication between kitchen staff and clinical teams regarding pertinent patient information such as allergies or new dietary restrictions.
  • Enhanced kitchen efficiency through the organization of food storage areas and proper labeling of ingredients.
  • Meal preparation and meal changes according to the tray tickets recommendation. Also make sure about allergies and temperature of food.
  • Complete task sheet and temperature log sheet.

Personal Shopper

Loblaw (Real Canadian Superstore)
01.2020 - Current
  • Maintained positive relationships with grocery store personnel by being consistently professional and friendly
  • Identified customer needs by asking questions and advising on the best solutions
  • Prioritize food safety by checking expiration dates, inspecting the packaging for damage or contamination, and properly storing perishable items
  • Diligently select and prepare grocery orders, ensuring the proper handling of food items to maintain safety and quality standards
  • Collaborate with team members to maintain a clean, organized, and efficient work environment
  • Practiced clean and sanitary shopping with minimal product handling and used safety kits diligently to protect customers and others.

Dining Room Attendant - Volunteer

Riverview Health Centre
02.2023 - Current
  • Supported serving staff in delivering accurate and well-presented food orders
  • Provide confidence and companionship to the patient for having dinner
  • Report to RN or RD on availability upon something concerning the patient


Support Cook - Volunteer

Immigrant Centre
02.2023 - 03.2023
  • Followed established procedures and requirements for safe food handling, storage, and service
  • Wrapped, dated, and labeled food items in storage for safety and freshness
  • Enforced proper sanitation practices to prevent spoiling or contamination of foods
  • Chopped, diced, and sliced vegetables and fruit ahead of rush periods
  • Used standardized recipes and other instructions to prepare food.

Education

Bachelor of Science: Human Nutrition Science (FOOD Industry) -

University of Manitoba
Winnipeg, MB
04.2025

Skills

  • Knowledge of food safety and sanitation regulations
  • Ability to follow dietary guidelines and special meal requirements
  • Excellent customer service and communication skills
  • Strong attention to detail and organizational abilities
  • Patient Communication
  • Meal planning expertise
  • Allergen awareness
  • Nutritional knowledge
  • Sanitation protocols

Languages

English
Full Professional
Gujarati
Native or Bilingual
Hindi
Native or Bilingual

Timeline

Diet Aide/Clerk

Riverview Health Centre
05.2023 - Current

Dining Room Attendant - Volunteer

Riverview Health Centre
02.2023 - Current

Support Cook - Volunteer

Immigrant Centre
02.2023 - 03.2023

Personal Shopper

Loblaw (Real Canadian Superstore)
01.2020 - Current

Bachelor of Science: Human Nutrition Science (FOOD Industry) -

University of Manitoba
Jay Patel