Jay Kadhare
Windsor
Summary
Dedicated to maintaining full stocks of clean dishes and utensils to meet expected customer needs. Safety- and team-oriented with organized and efficient approach to handling simultaneous tasks. Seek challenging new role with opportunity to advance in fast-paced kitchen environment.
Overview
1
1
year of professional experience
1
1
Certification
Work History
Dishwasher & Kitchen Helper
Mandarin Restaurant Franchise
02.2023 - Current
- Enhanced kitchen efficiency by maintaining a clean and organized workspace for fellow staff members.
- Reduced dish breakage by carefully handling delicate items during the washing process.
- Ensured consistent cleanliness by adhering to strict sanitation procedures for all dishes, utensils, and equipment.
- Supported overall restaurant operations by promptly restocking clean dishes and utensils in designated areas.
Internship (Server)
St Clair College - Eatery 101
09.2023 - 12.2023
- Enhanced customer satisfaction by promptly attending to their needs and providing personalized service.
- Maximized table turnover rate by efficiently managing reservations and seating arrangements.
- Increased sales with upselling techniques and thorough knowledge of menu items, specials, and promotions.
- Maintained a clean and orderly dining area for an enjoyable guest experience.
Education
High School Diploma -
St Clair College
Windsor, ON04.2024
Skills
- Restocking skills
- Efficient cleaning
- Active Listening
- Team Collaboration
- Excellent Communication
- Performance Improvement
- Guest Engagement
- Table Setting
Languages
English
Native or Bilingual
Hindi
Native or Bilingual
Certification
Smart serve
Food Handler
Timeline
Internship (Server)
St Clair College - Eatery 101
09.2023 - 12.2023
Dishwasher & Kitchen Helper
Mandarin Restaurant Franchise
02.2023 - Current
High School Diploma -
St Clair College
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