Dynamic and detail-oriented professional with experience at American Meat Co., excelling in packing and product packaging. Proven ability to maintain warehouse safety and quality control under pressure. Strong problem-solving skills complemented by a commitment to teamwork, ensuring efficient operations and high customer satisfaction.
Overview
9
9
years of professional experience
Work History
Packer
American Meat Co.
07.2024 - 01.2025
Maintained a clean and organized work environment, promoting safety and productivity.
Proved successful working within tight deadlines and a fast-paced environment.
Maintained neat and organized work area to safeguard items and comply with cleanliness standards.
Managed workload effectively under pressure during peak periods while maintaining focus on quality control measures.
Complied with safety, health, and environmental regulations as prescribed by law.
Inspected items to identify discrepancies and damages and reported to supervisor.
Maintenance Technician
Universal Studios Hollywood
01.2023 - 06.2024
Operated varied hand and power tools to complete repairs.
Used problem-solving skills to alleviate issues efficiently with minimal supervision.
Troubleshot equipment breakdowns and performed preventive maintenance.
Inspected and maintained equipment to keep items in top working condition.
Contributed to a safer work environment, promptly addressing any identified hazards or concerns.
Maintained restroom functionality by repairing leaking faucets, clogged toilets, and other equipment.
Enhanced guest satisfaction in facility areas by maintaining high standard of cleanliness and functionality.
Line Cook
Jinya, Ramen Bar
05.2018 - 08.2022
Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
Adapted quickly to new recipes and techniques, demonstrating versatility and eagerness to learn from colleagues.
Prepared and cooked full course meals based on restaurant recipes and specifications.
Prepared food items such as meats, poultry, and fish for frying purposes.
Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
Checked food temperature regularly to verify proper cooking and safety.
Improved kitchen efficiency by streamlining prep tasks and effectively organizing workstations.
Maintained well-stocked stations with supplies and spices for maximum productivity.
Demonstrated proficiency in using various kitchen equipment safely for efficient food preparation.
Grilled meats and seafood to customer specifications.
Maintained consistent portion control, ensuring uniformity in presentation and reducing food waste.
Instructed new staff in proper food preparation, storage, use of kitchen equipment and sanitation.
Cashier
Burger King
04.2016 - 05.2017
Greeted customers entering store and responded promptly to customer needs.
Welcomed customers and helped determine their needs.
Worked flexible schedule and extra shifts to meet business needs.
Operated cash register for cash, check, and credit card transactions with excellent accuracy levels.
Restocked and organized merchandise in front lanes.
Counted money in cash drawers at beginning and end of shifts to maintain accuracy.
Resolved customer complaints professionally, leading to improved customer relations and loyalty.
Provided backup support for other departments when needed, showcasing versatility within the retail environment.