Summary
Overview
Work History
Education
Skills
Timeline
Generic

JASON T. VALECRUZ

San Francisco

Summary

I am a sociable person that can work with anyone. I am reliable and willing to put in extra effort to make sure the task is done efficiently, properly, and effectively.

Overview

5
5
years of professional experience

Work History

Kitchen Line Cook

Hakumaru
2025.12 - 2026.06

Reference: General Manager. Anthony Sullivan (619) - 380 - 7337

  • Japanese fundamentals of cooking
  • Sauce preparation
  • Seafood butchery

Server and Kitchen Line Cook

Urban Thai
2024.10 - 2025.12

Reference: FOH Manager; Ivan Larson (619) - 999 - 1533

  • Front of House hospitality and customer service

Kitchen Line Cook

Angelika Movie Theater
2022.04 - 2024.10

Reference: Kitchen Manager; Junry Wong (858) - 333 - 2716

Host and Busser

The Old Spaghetti Factory
2021.04 - 2021.08
  • Reference: Lead Busser; Jonah Vales (858) - 472 - 4661

Education

High School Diploma -

MT. CARMEL HIGH SCHOOL
San Diego, CA
2023-01

General Education

MIRAMAR COMMUNITY COLLEGE
San Diego, CA
2026-06

Culinary Arts & Management - Culinary Program

MESA COMMUNITY COLLEGE
San Diego, CA
2026-06

Skills

  • Team collaboration
  • Dependability
  • Interpersonal communication
  • Supportive teamwork
  • Work commitment
  • Professional development

Timeline

Kitchen Line Cook

Hakumaru
2025.12 - 2026.06

Server and Kitchen Line Cook

Urban Thai
2024.10 - 2025.12

Kitchen Line Cook

Angelika Movie Theater
2022.04 - 2024.10

Host and Busser

The Old Spaghetti Factory
2021.04 - 2021.08

High School Diploma -

MT. CARMEL HIGH SCHOOL

General Education

MIRAMAR COMMUNITY COLLEGE

Culinary Arts & Management - Culinary Program

MESA COMMUNITY COLLEGE
JASON T. VALECRUZ