Summary
Overview
Work History
Education
Skills
Languages
Certification
Timeline
Generic

Jason Boettcher

Medicine Hat,AB

Summary

Strong leader and problem-solver dedicated to streamlining operations to decrease costs and promote organizational efficiency. Uses independent decision-making skills and sound judgment to positively impact company success.

Overview

27
27
years of professional experience
1
1
Certification

Work History

Business Owner/Operator

1309844 Alberta Inc. (Canada Bread Delivery)
03.2008 - Current
  • Oversaw end-to-end business processes to maintain proficiency and profitability.
  • Consulted with customers to assess needs and propose optimal solutions.
  • Trained and motivated employees to perform daily business functions.
  • Oversaw business budget planning and administration, accounting functions, purchasing, and bi-weekly payroll to handle financial needs.
  • Kept all building areas and equipment functional and well-organized to promote business performance.
  • Employed prompt decision-making and in-depth research to resolve issues.
  • Served as principal stakeholder over organization's complete operations.
  • Developed and implemented marketing strategies to generate new customers and increase sales and profit margins.
  • Adhered to regulatory and policy changes and made necessary adjustments to maintain overall success.
  • Interacted well with customers to build connections and nurture relationships.
  • Trained and guided team members to maintain high productivity and performance metrics.
  • Cultivated and strengthened lasting client relationships using strong issue resolution and dynamic communication skills.

Bakery Department Manager

Medicine Hat Co-op
10.2002 - 03.2008
  • Maintained and controlled inventory of baked goods.
  • Developed cost-effective strategies to drive bakery sales and optimize profits.
  • Trained new bakery staff on company policies and POS system use to maximize job satisfaction, expertise, and team performance.
  • Managed all baking operations professionally and handled all problems confidently.
  • Enforced compliance with food safety standards with proper food storage, sanitation and labeling.
  • Baked consistent quality items by accurately mixing, dividing, shaping, and proofing.
  • Created marketing strategies and promotional campaigns to increase customer traffic and boost sales.
  • Established performance goals and empowered bakers to exceed targets.
  • Maintained cleanliness and hygiene in bakery premises.
  • Monitored inventory levels and identified opportunities for cost savings.
  • Successfully managed budgets and allocated resources to maximize productivity and profitability.
  • Established team priorities, maintained schedules and monitored performance.
  • Used industry expertise, customer service skills and analytical nature to resolve customer concerns and promote loyalty.
  • Controlled resources and assets for department activities to comply with industry standards and government regulations.

Bakery Department Manager

Battlefords And District Co-op
03.1999 - 10.2002
  • Maintained and controlled inventory of baked goods.
  • Developed cost-effective strategies to drive bakery sales and optimize profits.
  • Trained new bakery staff on company policies and POS system use to maximize job satisfaction, expertise, and team performance.
  • Managed all baking operations professionally and handled all problems confidently.
  • Baked consistent quality items by accurately mixing, dividing, shaping, and proofing.
  • Established performance goals and empowered bakers to exceed targets.
  • Maintained cleanliness and hygiene in bakery premises.
  • Monitored inventory levels and identified opportunities for cost savings.
  • Successfully managed budgets and allocated resources to maximize productivity and profitability.
  • Established team priorities, maintained schedules and monitored performance.
  • Defined clear targets and objectives and communicated to other team members.
  • Recruited, interviewed and hired employees and implemented mentoring program to promote positive feedback and engagement.

Bakery Department Manager

Sherwood Co-op
01.1997 - 03.1999
  • Maintained and controlled inventory of baked goods.
  • Developed cost-effective strategies to drive bakery sales and optimize profits.
  • Trained new bakery staff on company policies and POS system use to maximize job satisfaction, expertise, and team performance.
  • Managed all baking operations professionally and handled all problems confidently.
  • Enforced compliance with food safety standards with proper food storage, sanitation and labeling.
  • Baked consistent quality items by accurately mixing, dividing, shaping, and proofing.
  • Maintained cleanliness and hygiene in bakery premises.
  • Monitored inventory levels and identified opportunities for cost savings.
  • Evaluated employee performance and conveyed constructive feedback to improve skills.
  • Successfully managed budgets and allocated resources to maximize productivity and profitability.
  • Established team priorities, maintained schedules and monitored performance.

Education

Journeyman Baker With Red Seal - Journeyman Baker

Northern Alberta Institute of Technologies
Edmonton, AB
10.1996

High School Diploma -

St. Mary High
Prince Albert, SK
06.1989

Skills

  • Operations Management
  • Inventory Control
  • Personnel Management
  • Small Business Operations
  • Public Relations
  • Brand Management
  • Customer Service
  • Decision Making
  • Strategic Planning
  • Conflict Resolution
  • Time Management
  • Problem Solving
  • Adaptability and Flexibility
  • Budgeting and Forecasting
  • Employee Training

Languages

English
Native or Bilingual

Certification

Class 3 Drivers License with Air Brakes

Timeline

Business Owner/Operator

1309844 Alberta Inc. (Canada Bread Delivery)
03.2008 - Current

Bakery Department Manager

Medicine Hat Co-op
10.2002 - 03.2008

Bakery Department Manager

Battlefords And District Co-op
03.1999 - 10.2002

Bakery Department Manager

Sherwood Co-op
01.1997 - 03.1999

Journeyman Baker With Red Seal - Journeyman Baker

Northern Alberta Institute of Technologies

High School Diploma -

St. Mary High

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Jason Boettcher