Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.
Overview
18
18
years of professional experience
1
1
Certification
Work History
Baker
Little Sugar Shack Bakery
Peterborough, ON
05.2024 - 10.2024
Reduced waste and increased efficiency by accurately measuring ingredients and closely monitoring baking processes.
Determined quantity of product to prepare for next day operation by maintaining detailed production schedule.
Operated ovens and bakery equipment to prepare products according to recipes.
Collaborated with team members to complete tasks and maintain smooth running of bakery.
Maintained a safe work environment by strictly adhering to sanitation guidelines and addressing potential hazards promptly.
Baked consistent quality items by accurately mixing, dividing, shaping, and proofing.
Decorated cakes, cupcakes and other pastries according to customer requests.
Bakery Manager
Loblaws
Oshawa/Whitby, ON
08.2017 - 03.2024
Maintained cleanliness and hygiene in bakery premises.
Arranged bakery displays to showcase baked goods, cakes, and pies to drive product sales.
Baked consistent quality items by accurately mixing, dividing, shaping, and proofing.
Maintained and controlled inventory of baked goods.
Managed all baking operations professionally and handled all problems confidently.
Fostered a positive work environment through regular team-building activities and open communication, resulting in higher employee morale and overall job satisfaction.
Managed budgeting process and financial reporting, ensuring accurate tracking of expenses and revenues for the bakery department.
Provided excellent customer service by addressing concerns promptly and professionally, resulting in repeat business.
Handled staff scheduling, ensuring adequate coverage during peak times while minimizing labor costs.
Managed inventory and reduced waste, resulting in cost savings for the bakery.
Cake Decorator
Loblaws
Whitby, ON
11.2014 - 08.2017
Kept work area safe and sanitized by washing utensils, tools, and countertops.
Prepared special creams and frostings for cakes and other dessert specialties.
Packaged and priced each product according to company pricing procedures.
Assisted customers with selecting suitable cake designs based on their preferences, demonstrating excellent listening skills and attention to detail.
Decorated cakes, cupcakes and other pastries according to customer requests.
Verified accuracy of orders while meeting strict deadlines on producing completed products.
Precisely arranged display cases throughout workday to highlight finished products.
Assistant Bakery Manager
Loblaws
Oshawa/Ajax, ON
02.2009 - 11.2014
Inspected, checked, and monitored baking products and supplies to guarantee freshness.
Supervised baking and general production to drive sales and monitor overhead expenses.
Coordinated staff schedules, balancing workloads while maintaining high-quality output and efficiency.
Maintained a clean and organized workspace, adhering to food safety regulations and company standards at all times.
Baker
Loblaws
Whitby, ON
05.2006 - 02.2009
Determined quantity of product to prepare for next day operation by maintaining detailed production schedule.
Operated ovens and bakery equipment to prepare products according to recipes.
Reduced waste and increased efficiency by accurately measuring ingredients and closely monitoring baking processes.
Maintained a safe work environment by strictly adhering to sanitation guidelines and addressing potential hazards promptly.
Ensured product freshness by implementing proper storage techniques and regularly rotating stock.
Assisted in inventory management, helping maintain appropriate stock levels for essential ingredients and supplies.