Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Jasleen Kaur

Saskatoon,SK

Summary

Experienced in fostering a collaborative work environment, dedicated leader actively partnering with colleagues to cultivate an engaged and empowering culture. Proven track record in establishing and nurturing relationships with a wide array of stakeholders in dynamic and fast-paced settings.

Overview

4
4
years of professional experience
1
1
Certification

Work History

Manager

Fuddruckers
09.2023 - 05.2024
  • Accomplished multiple tasks within established timeframes.
  • Managed and motivated employees to be productive and engaged in work.
  • Maximized performance by monitoring daily activities and mentoring team members.
  • Reduced operational costs through comprehensive process improvement initiatives and resource management.
  • Established performance goals for employees and provided feedback on methods for reaching those milestones.

Front Desk Supervisor and Night Auditor

Holiday Inn Express
07.2022 - 12.2023
  • Greeted visitors and customers upon arrival, offered assistance, and answered questions to build rapport and retention.
  • Answer internal and external phone calls and emails and direct guests to the appropriate department
  • Trained new staff on correct procedures, compliance requirements, and performance strategies.
  • Developed strong working relationships with other departments within the hotel, fostering efficient communication channels between teams.
  • Supported sales efforts by promoting hotel facilities and services during interactions with potential clients or guests.

Food Service Supervisor

A&W Restaurant Inc.
08.2021 - 07.2023
  • Supervise, co-ordinate and schedule the activities of staff who prepare, portion and serve food
  • Train staff in job duties, and sanitation and safety procedures
  • Ensure that food and service meet quality control standards
  • Controlled labor hours and inventory costs through hands-on management and proactive changes.
  • Monitored food quality and service levels to maximize kitchen and dining area performance.

Food Service Supervisor

Opa of Greece
12.2020 - 08.2021
  • Coordinated scheduling of deliveries with suppliers and vendors to obtain products on-time and keep stock fresh
  • Inspected received food items to verify quality, quantity, and freshness of goods received
  • Supervised food service workers to keep kitchen moving and provide every customer with hot, fresh meal
  • Oversaw food preparation and cooking activities to uphold safe and sanitary practices, check portion control, and assess final presentation
  • Trained the team to safely prepare food items for customers

Field Sales Representative

SDI Marketing Inc.
01.2020 - 08.2020
  • Create a warm and cozy atmosphere for our guests in accordance with the vision of the store by acting in a welcoming and approachable manner during customer interactions
  • Follow and achieve department's sales goals on a monthly, quarterly, and yearly basis
  • “Go the extra mile” to drive sales
  • Remain knowledgeable on products offered and discuss available options and provide in-depth product knowledge, including features, benefits, and overall value
  • Handle customer complaints in a calm and professional manner and report anything unusual or any major incidents to management
  • Provide recommendations based on customer's stated preferences, needs and desires

Education

GED - Office Administration - Executive

Fanshawe College
London, ON
08.2020

High School Diploma - Humanities

D.A.V. Senior Secondary Public School
Ambala, IND
03.2018

Skills

  • Simultaneous Task Management
  • Proficient Speaking Abilities
  • Meticulous Attention
  • Fulfill Customer Expectations
  • Create Financial Documentation
  • Strategic Idea Generation
  • Strategic Team Guidance
  • Organized Time Allocation
  • Proficient Team Guidance
  • Service Excellence
  • Analytical Decision-Making
  • Staff Skill Enhancement

Certification

  • Older Adult Mistreatment from an Ethno Cultural Lens
  • Suicide and Engage Safety
  • Serve It Right
  • Food Handler
  • Worker Health and Safety Awareness

Timeline

Manager

Fuddruckers
09.2023 - 05.2024

Front Desk Supervisor and Night Auditor

Holiday Inn Express
07.2022 - 12.2023

Food Service Supervisor

A&W Restaurant Inc.
08.2021 - 07.2023

Food Service Supervisor

Opa of Greece
12.2020 - 08.2021

Field Sales Representative

SDI Marketing Inc.
01.2020 - 08.2020

High School Diploma - Humanities

D.A.V. Senior Secondary Public School

GED - Office Administration - Executive

Fanshawe College
Jasleen Kaur