JASLEEN KALSI
Winnipeg,MB
Summary
Dependable Cook with expertise preparing foods in fast-paced settings. Team-minded professional knowledgeable in food safety, attractive presentation and stock management. Efficient multitasker with talents in recipe management and development.
Overview
1
1
year of professional experience
Work History
Sandwich Artist
SUBWAY®Restaurants
01.2024 - 02.2024
- Loaded dishwasher with china and thoroughly hand-washed dishes, pans and utensils to tidy up serving line.
- Met sales targets by encouraging customers to buy extra food items such as drinks, desserts, and sides.
- Participated actively in store promotional activities that led to increased foot traffic during special events.
- Prepared recipe ingredients by washing, peeling, cutting, and measuring.
- Greeted guests, promoted specials, and took orders.
- Maintained effective supply levels by monitoring and reordering food stock and dry goods.
Crew Member
Burger King
01.2023 - 11.2023
- Replenished serving stations with fresh food and cleaned up spills.
- Worked front counter, drive-thru and other areas.
- Improved customer satisfaction by providing friendly and efficient service at the register.
- Trained new team members on procedures, customer service, and sales techniques.
- Worked well with teammates and accepted coaching from management team.
Education
Bachelor of Science - Computer Applications Development
Red River College of Applied Arts, Science And Technology
Winnipeg, MB08.2026
Skills
- Cash Register Operations
- Menu Planning
- Recipe Adherence
- Quality Control
- Food and Beverage Service
- Cash Handling
- Collaboration and Teamwork
- Food Handlers Card
Additional Information
Food Handling Certified
Availability
WEEKDAYS - 3:00pm to 12:00pm
WEEKENDS - All day
Timeline
Sandwich Artist
SUBWAY®Restaurants
01.2024 - 02.2024
Crew Member
Burger King
01.2023 - 11.2023
Bachelor of Science - Computer Applications Development
Red River College of Applied Arts, Science And Technology
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