Jaskirtan Singh
Nipawin,SK
Summary
Diligent Cook possessing excellent cooking skills and strong knowledge of food safety. Proficient in maintaining well-stocked, organized, and clean kitchen areas to maximize productivity. Dedicated team player with punctual nature and open communication style dedicated to working hard.
Overview
5
5
years of professional experience
1
1
Certification
Work History
Cook
The River Restaurant
01.2024 - Current
- Prepared food items in compliance with recipes and portioning control guidelines.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
- Enhanced teamwork within the kitchen staff by fostering a collaborative environment focused on meeting high standards of quality and efficiency.
Warehouse Supervisor
Olympia Transportations
06.2020 - 12.2023
- Supported the shipping department with prompt loading and unloading tasks utilizing a variety of specialized attachments on the forklift as needed.
- Managed a team of warehouse workers for optimal scheduling, task delegation, and overall productivity.
- Maintained a clean working environment by enforcing strict cleanliness standards throughout the entire facility.
- Increased accuracy in order fulfillment with thorough quality control checks before shipping orders.
Education
Tourism
Hanson College
New Westminster, BC08-2022
Skills
- Customer service
- Cleaning and organization
- Food handling
- Inventory management
- Problem-solving
- Attention to detail
Languages
English
Full Professional
Certification
Security License
Timeline
Cook
The River Restaurant
01.2024 - Current
Warehouse Supervisor
Olympia Transportations
06.2020 - 12.2023
Tourism
Hanson College
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