Summary
Overview
Work History
Education
Skills
Timeline
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Jamie Wiseman

Coquitlam,BC

Summary

Highly-motivated kitchen leader with desire to take on new challenges. Strong work ethic, adaptability, and exceptional interpersonal skills. Excels in fast-paced environments, and efficiently multitasking while quickly mastering new skills.

Overview

1
1
year of professional experience

Work History

Day Coach

Earls Kitchen + Bar
Port Coquitlam, British Columbia
06.2026 - Current
  • Enhanced cooking skills of team members to improve kitchen efficiency and food quality.
  • Developed leadership using a fair and direct approach to drive staff members to work productively together.
  • Oversaw store inventory, placing grocery orders, conducting location transfers, and store runs as needed while ensuring minimal waste.
  • Identified opportunities to save labour, decrease kitchen expenses and maximize productivity without compromising guest experience.

Prep Cook

Earls Kitchen + Bar
Port Coquitlam, British Columbia
01.2026 - 05.2026
  • Prepared ingredients for menu items according to their recipes and specifications.
  • Managed multiple tasks simultaneously while remaining organized in a fast-paced environment.
  • Assisted partners with tasks during peak times to maintain kitchen efficiency.
  • Ensured cleanliness and organization of kitchen workstations to support smooth operations and follow safety standards.

Line Cook

Earls Kitchen + Bar
Port Coquitlam, British Columbia
06.2025 - 01.2026
  • Prepared custom food orders efficiently in a high-pressure kitchen environment.
  • Operated kitchen equipment, including grills, fryers, ovens and knives safely and effectively.
  • Restocked ingredients throughout shift to aid timely food preparation and service.
  • Collaborated with team members to ensure a smooth and quick service.

Dishwasher

Earls Kitchen + Bar
Port Coquitlam, British Columbia
05.2025 - 10.2025
  • Scrubbed and sanitized dishes, pots, pans, utensils, and other kitchen equipment.
  • Assisted kitchen staff by organizing and storing clean dishes efficiently.
  • Maintained a clean workspace to uphold health and safety standards in the kitchen.
  • Assisted with basic tasks to relieve other partner's workloads.

Education

High School Diploma -

Terry Fox Secondary
Port Coquitlam, BC
06-2025

Skills

  • Food safety
  • Inventory management
  • Staff training and development
  • Team leadership
  • Effective prioritization
  • Efficient multitasking
  • Problem solving
  • Attention to detail
  • Quick adaptability
  • Reliable and honest

Timeline

Day Coach

Earls Kitchen + Bar
06.2026 - Current

Prep Cook

Earls Kitchen + Bar
01.2026 - 05.2026

Line Cook

Earls Kitchen + Bar
06.2025 - 01.2026

Dishwasher

Earls Kitchen + Bar
05.2025 - 10.2025

High School Diploma -

Terry Fox Secondary
Jamie Wiseman