Jamie Notaina

• Supported order distribution for incoming tickets.
• Assisted clients by entering orders at register.
• Helped wash dishes and sanitize products, equipment, and department stations.
• Prepared menu items using recipes, portion standards, and food safety procedures.
• Kept workstations, equipment, and storage areas clean during busy meal periods.
• Checked ingredient levels and restocked supplies to keep kitchen running.
• Worked with kitchen staff to support timely plating and order accuracy.
• Followed sanitation guidelines for food handling, temperature control, and cross-contamination prevention.
• Used cooking equipment safely while producing consistent quality across assigned stations.
• Adjusted quickly to changing orders, special requests, and peak service demands.
• Helped maintain efficient kitchen flow by organizing prep tasks and prioritizing urgent tickets.
• Kept work areas clean and organized at all times to support safe, quality food preparation.
• Maintained sanitary workspace in compliance with health and safety regulations.
• Handled multiple orders at once while keeping quality and presentation consistent.

Switchboard security officer / operator. Operations of main communication, essential services, first responders, as well as client/patient/Staff assistant. Administering and maintaining accommodations, schedules, placements, department devices (Pagers)(Vehicles)(Residential Keys).

• Monitored CCTV feeds and identified suspicious activity for prompt response.
• Patrolled premises to deter trespassing, theft, and unauthorized access.
• Controlled entry points and verified visitor credentials against site procedures.
• Documented incidents, observations, and daily shift activities in logbooks.
• Responded to alarms, disturbances, and emergencies following security protocols.
• Assisted staff and visitors with directions while maintaining orderly access.
• Communicated security concerns to supervisors and law enforcement when required.
• Greeted guests professionally and courteously to cultivate welcoming atmosphere while making safety top priority.
• Acted quickly during emergency situations to reduce opportunity for damage and injury.

Security Guard - for the Hunters and Trappers Committee.

Security Officer - Surveillance on-site properties owned by (UCC).

• Inspected doors, gates, and equipment to confirm site integrity.
• Patrolled and monitored premises in company vehicle, on bicycle, and by foot.
• Prevented unauthorized access to facilities by enforcing strict entry protocols and verifying identification.
• Maintained a safe environment for employees and visitors through continuous risk assessment and threat analysis.

• Helped with community upkeep tasks, including cleanup, snow removal, and site preparation.
• Moved supplies, tools, and materials for municipal work activities.
• Used hand tools and basic equipment while following workplace safety procedures.
• Supported routine repairs and upkeep for buildings, grounds, and public facilities.
• Assisted with off-loading shipping containers and sea cans.