Summary
Overview
Work History
Education
Skills
Affiliations
Timeline
Generic

Jamie Goulet

Banff

Summary

Experienced worker with strong ability to multi-task, prioritize, and manage time effectively with a strong focus on costumer service.

Overview

9
9
years of professional experience

Work History

Event Server

Fairmont Banff Springs Hotel
10.2021 - Current
  • Maintained event cleanliness during service by promptly clearing dishes after each course.
  • Maintained customer satisfaction with timely table check-ins to assess food and beverage needs.
  • Served appetizers, delivered entrees, and refilled beverages for banquet guests.
  • Presented food and beverages on buffet tables and drink stations in line with formality and specifications of each event.
  • Arranged linens and table settings according to seating plan and event theme.

Stewarding Attendant/Van Driver

Fairmont Banff Springs Hotel
08.2019 - 10.2021
  • Ensured all dishes are cleaned and put away.
  • Made sure all closing tasks were completed on time.
  • Collected and sorted garbage, recycling and compost.
  • Transported inventory to different outlets around the hotel.
  • Able to drive a Cube Van.
  • Able to lift 70 pounds.

Professional Cleaner

Cleaning Pros
07.2017 - 08.2019
  • Responsible for making it to clients house on time.
  • Trained to be very detailed in every room of the house.
  • Made sure all of my cleaning supplies was sanitized and organized.
  • Communicated with the main office about any questions or concerns I had.

Cocktail Waitress

Kildonan Motor Hotel
06.2016 - 08.2019
  • Greeted guests in a timely and professional manner.
  • Served drinks and handled VLT transactions
  • Stocked beer and wine coolers.
  • Performed closing duties including cleaning, sanitizing and replenishing.
  • Served each guest with a positive attitude.
  • Verified that guests at the bar were of legal drinking age.

Bartender

Carman Motor Inn
03.2015 - 02.2016
  • Greeted guest in a timely and professional manner.
  • Followed safety and sanitation policies handling food and beverages.
  • Managed bar revenues, ensuring patrons were billed and all cash properly accounted for.
  • Verified that guests at the bar were of legal age.

Cook, Waitress

Chicken Chef
08.2014 - 03.2015
  • Stocked, organized, cleaned kitchens and cooking utensils
  • Created and developed monthly rotation menu and daily cooked-to-order specials.
  • Operated large-volume cooking equipment such as grills, deep-fat fryers, and griddles.
  • Effectively listened to, understood and clarified guest concerns and issues.
  • Bussed and reset tables and kept dining room and work areas clean.

Education

GED -

St. John's High School
Winnipeg, MB

Skills

  • Quick Learner
  • Written Communication
  • Prioritizing
  • Attention to detail
  • Multitasking
  • Strong work ethic

Affiliations

  • Pro Serve

Timeline

Event Server

Fairmont Banff Springs Hotel
10.2021 - Current

Stewarding Attendant/Van Driver

Fairmont Banff Springs Hotel
08.2019 - 10.2021

Professional Cleaner

Cleaning Pros
07.2017 - 08.2019

Cocktail Waitress

Kildonan Motor Hotel
06.2016 - 08.2019

Bartender

Carman Motor Inn
03.2015 - 02.2016

Cook, Waitress

Chicken Chef
08.2014 - 03.2015

GED -

St. John's High School

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Jamie Goulet