I have many years experience in the culinary arts in both the UK and Canada. After taking time to raise children I am looking forward to getting back into the industry I love.
Overview
29
29
years of professional experience
Work History
Truck Driver
Gardewine
01.2010 - 01.2023
Operated with safety and skill to avoid accidents and delays.
Demonstrated safe driving by following regulations and safety procedures, resulting in zero accidents.
Maintained daily, legible DOT log book and submitted corresponding documents.
Utilized GPS and other navigation tools to plan routes and stay on schedule.
Sous Chef
Charter House Hotel
02.1997 - 04.2004
Acted as head chef when required to maintain continuity of service and quality.
Planned and directed high-volume food preparation in fast-paced environment.
Trained kitchen staff to perform various preparation tasks under pressure.
Mentored kitchen staff to prepare each for demanding roles.
Sous Chef
Dubrovnik Restaurant
04.1994 - 05.1997
Plated every dish with attractive flair to meet strict restaurant standards and maintain stellar business reputation.