Strong leader and problem-solver dedicated to streamlining operations to decrease costs and promote organizational efficiency. Uses independent decision-making skills and sound judgment to positively impact company success.
Overview
6
6
years of professional experience
1
1
Certification
Work History
Dry Manager
Fortinos
10.2019 - Current
Streamlined daily operations for increased efficiency, implementing detailed schedules and task lists.
Facilitated smooth shift transitions by effectively delegating tasks and communicating vital information between teams.
Maintained a clean and organized work environment, ensuring compliance with health and safety regulations.
Boosted team morale with effective communication and motivational strategies.
Provided outstanding customer service, leading to an increase in return customers and positive feedback ratings.
Overseen order processing, ensuring timely delivery of products to customers while minimizing errors or delays in shipments.
Implemented promotional strategies to drive sales growth, resulting in increased revenue for the store.
Trained new employees on company policies, procedures, and best practices, contributing to a skilled workforce prepared for success.
Reduced waste and pursued revenue development strategies to keep department aligned with sales and profit targets.
Closing store manager 2 times per week (continue)
Dairy and Frozen Manager
Fortinos
08.2018 - 10.2019
Streamlined ordering process for better inventory management, reducing overstock and minimizing product waste.
Strengthened vendor relationships through effective communication and timely resolution of any issues or discrepancies.
Improved product quality by implementing strict inventory control procedures and monitoring expiration dates.
Assisted customers with product inquiries, providing knowledgeable recommendations based on their preferences and needs.
Analyzed sales data to identify trends and adjust inventory levels accordingly, ensuring optimal product availability.
Increased sales by creating attractive merchandise displays that showcased promotional items and seasonal products.
Reduced shrinkage rates by closely monitoring inventory levels and implementing loss prevention measures.
Reduced waste and pursued revenue development strategies to keep department aligned with sales and profit targets.
Defined clear targets and objectives and communicated to other team members.