Professional Summary
Overview
Work History
Education
Skills
Timeline

James Forsland

Alora Social Mediterrean Restaurant
Concord
James Forsland
2027
years of professional experience

Enthusiastic and proactive Sales/General Manager with over 20 years of experience skilled in leading diverse teams and driving results with a high level of execution and accountability. Proven track record of achieving high customer satisfaction and loyalty with customer-focused solutions. Possess strong communication, coaching and training skills to drive positive sales volume.

Work History

General Manager

Alora Social Mediterrean Restaurant | 2025 - Current
  • Ensures the restaurant runs efficiently from opening to closing
  • Coordinating both (FOH) and (BOH) operations, and overall guest experience
  • Hiring, training, supervising, coaching and motivating all staff
  • Create schedules, manage labor costs, and foster a positive work environment
  • Manage budget, income and expenses, analyzes profit and loss, cost-saving measures, financial performance and profitability
  • Ensure high levels of customer satisfaction, handles complaints, service quality, marketing strategies to retain patrons
  • Manage inventory levels, orders supplies, and minimize waste while maintaining quality standards
  • Maintain a safe, secure, and sanitary environment, health and safety regulations and ensure staff follow procedures

General Manager

1515 Restaurant & Lounge | 2025 - 2025
  • Successfully managed a high paced restaurant through exceptional service and family value
  • Grew the business by working with our communities and local businesses to build loyalty and trust
  • Manage 19+ employees schedules and tasks providing constructive criticism and education as needed
  • Managed POS SmartTab to monitor and analyze sales numbers to hit sales goals weekly & monthly
  • Arrange and organize contracted private and catering events of all types to drive the bottom line
  • Work with all our food and beverage vendors to ensure good pricing, orders and communication

Sales Manager

2 Years
Reyes Coca-Cola Bottling Company | 01.2022 - 01.2024
  • Grew business 4.21% case volume, 16.63% in net sales and 11.87% gross profits in 1st year over prior
  • Managed $28 million dollar in Net Sales in 2023 in all segment retailer channels large and small
  • Lead a winning team providing a top-notch level formula of excellence and customer service
  • Utilized sales reports and metrics data with understanding of market share to increase profits
  • Developed and managed a sales process including accountability for 9 Account Managers
  • Drove mandated distribution and displays with retailer partnerships while holding accountability
  • Worked directly with the team to coach, provide resources and solutions to grow the business

Northern California Market Manager

2 Years
Ace Cider Company | 01.2019 - 01.2021
  • Grew total product distribution by 28%, case equivalence and revenue by 32%
  • Held meetings with large/small chain stores for activation, innovation, shelf position and price
  • Worked with wholesalers to drive distribution, volume, revenue, margins, price, freight FOB
  • Direct work with sales representatives to drive distribution, awareness and sales coaching
  • Presented monthly/quarterly/annual wholesalers meetings to drive sales, profits, set goals and forecasting
  • Used sales metrics like IRI data to understand trends, market share and competition to drive sales
  • Lead Director Brand Ambassador for all special events, festivals, tastings and promotions

Sales Manager

9 Years
Bay Area Beverage | 01.2010 - 01.2019
  • Grew business from 6 million case equivalence to 8 million over tenure with the company
  • Only comparative General Market in Ca with positive growth of 2-5% year over year 5 years straight
  • Responsible for 54% of company sales equaling approx. $96 million in total annual revenue
  • Managed 900 accounts large/small format including independent, c-stores and large box chains
  • Utilized sales reports and metrics data with understanding of market share to increase profits
  • Developed a sales process including accountability for 35 district managers and sales reps
  • Managed 30 suppliers with monthly/quarterly/annual planning meetings to drive business

Senior Manager

3 Years
Walnut Creek Yacht Club | 01.2007 - 01.2010
  • Grew the business by working with our communities and local businesses to build loyalty and trust
  • Organized all special events, banquets, speaker presentations in our banquet facility
  • Performed monthly and quarterly analysis of pour, wine, food and labor cost to balance the prime
  • Performed employee scheduling, monthly liquor inventory counts, daily menu, food pairing
  • Maintained successful supplier/distributor relations with Southern, Young’s, Pacific, Wine Warehouse
  • Quarterly planning meetings with BIA, City Council, Restaurant Assoc and Chamber of Commerce

General Manager

4 Years
Giuseppe's Restaurant | 01.2003 - 01.2007
  • Grew from $2mil annual revenue to $4mil and opened a secondary location from the ground up
  • Successfully managed a high paced restaurant through exceptional service and family value
  • Arrange employee scheduling, daily specials and accountability for restaurant daily income
  • Supervised, recruited and trained a floor staff of over 40 personnel daily
  • Arranged all private and commercial banquet events
  • Weekly relations with Chamber of Commerce, Fire Department, Downtown Business Association
  • Maintained inventory and managed labor costs, pour costs and food costs

Education

- Recreational Administration, Business Administration, Nutritional Science

California Polytechnic State University | San Luis Obispo, CA

- General Studies, Nutrition

Cuesta Community College | San Luis Obispo, CA

- General Studies, Music Theory, Nutrition

Monterey Peninsula College | Monterey, CA

Skills

Cal Poly English Project Award
SLO Recycling
Computer/POS Literacy Microsoft Office
POS Toast
Micros
Aloha
SmartTab
Encompass Technologies
VIP & Power Bi
CA Certs Sexual Harassment
Food
RBS Alc
Certificate of Nutrition and Fitness
Qualifier
U.S. Biathlon Northern Championships
Semi-Professional Goalkeeper
Bicycle Racing
GS San Luis
Cal Poly Wheelmen
Wildflower Triathlon
4 top 3 finishes
Director
Cal Poly Disabilities and Ethnic Day
Team Leader
Wildflower Triathlon
Supervisor
Branch Elementary Sun and Fun
Director
Atascadero Carnival
Ropes Course Assistant
Camp Ocean Pines
Promotions Assistant
Hind/Wells
Teachers Aid
Dana Elementary
Head Coach
Laguna Jr High Track SLO

Timeline

Sales Manager

Reyes Coca-Cola Bottling Company
01.2022 - 01.2024Read More

Northern California Market Manager

Ace Cider Company
01.2019 - 01.2021Read More

Sales Manager

Bay Area Beverage
01.2010 - 01.2019Read More

Senior Manager

Walnut Creek Yacht Club
01.2007 - 01.2010Read More

General Manager

Giuseppe's Restaurant
01.2003 - 01.2007Read More

Monterey Peninsula College

from General Studies, Music Theory, Nutrition
Read More

Cuesta Community College

from General Studies, Nutrition
Read More

General Manager

Alora Social Mediterrean Restaurant
2025 - CurrentRead More

General Manager

1515 Restaurant & Lounge
2025 - 2025Read More

California Polytechnic State University

from Recreational Administration, Business Administration, Nutritional Science
Read More
James Forsland