James Bieltob
Calgary,AB
Summary
Dedicated professional with extensive experience in dishwashing and housekeeping. Skilled in effective cleaning techniques and adhering to safety standards, contributing to a safe and organized work environment. Ready to enhance kitchen operations through exceptional customer service and sanitation practices.
Overview
14
14
years of professional experience
Work History
Dishwasher
civeo
Calgary, Alberta
11.2016 - Current
- Cleaned and sanitized dishes, utensils, and kitchen equipment efficiently.
- Operated dishwashing machines according to safety and operational guidelines.
- Removed waste and recycling materials from work areas promptly.
- Collaborated with team members to ensure smooth kitchen operations daily.
- Followed health and safety regulations to create a safe work environment.
- Participated in training sessions to learn effective dishwashing techniques regularly.
- Scrubbed and sanitized dishes, pots, pans, utensils, and other kitchen equipment.
- Removed garbage and trash to designated disposal areas in accordance with health regulations.
- Loaded dirty dishes into the dishwasher racks and unloaded clean dishes from the washer onto carts or shelves.
- Loaded and unloaded dishwashers, washing by hand large pots or items used on continuous basis.
- Stocked service areas with clean plates, bowls, cups, and other items as needed.
- Kept dishware, glasses and utensils ready for customer needs by quickly scraping, washing, and restacking items.
- Inspected all returned dishes for cleanliness before restocking them on shelves.
- Ensured that workstations were kept neat and tidy throughout the shift.
- Operated industrial dishwashers to clean plates, glasses, silverware, and cooking utensils.
- Sanitized surfaces after each use following standard sanitation practices.
- Followed all safety guidelines while handling sharp objects like knives or forks.
- Swept and mopped floors in the kitchen area at regular intervals throughout shift.
- Re-stocked clean washcloths, paper towels, sponges and other cleaning supplies.
- Handled glassware, crystal, and other fragile items with exceptional care to prevent breakage.
- Used pressurized faucet sprayer effectively to wash large quantities of dishes.
- Scraped and pre-rinsed food from dirty dishes and placed items in dishwashing machine.
- Assisted chef with food measurements, preparation and storage when necessary.
- Washed and sanitized sinks, trashcans and surfaces to remove excess food waste.
- Cleared trash and washed work area tables, walls, refrigerator equipment, cooking equipment and floors to keep sanitized kitchen.
- Swept and mopped floors at end of shift to comply with sanitary regulations.
- Hand-washed items unsuitable for machine washing.
- Managed dish area organization and cleanliness.
Housekeeper
civeo
Calgary, Alberta
11.2011 - 05.2015
- Maintained cleanliness of guest rooms and common areas daily.
- Used cleaning chemicals and tools safely and efficiently.
- Organized housekeeping supplies and equipment for easy access.
- Reported maintenance issues to management promptly.
- Assisted guests with special requests regarding room services.
- Collaborated with team members to ensure smooth operations.
- Followed safety protocols while handling hazardous materials.
- Cleaned bathrooms, including toilets, tubs, showers and sinks.
- Swept and mopped floors, vacuumed carpets and rugs, dusted furniture, wiped down surfaces.
- Changed bed linens and towels, tidied up rooms.
- Vacuumed floors and dusted furniture to maintain organized, professional appearance.
- Used cleaning chemicals following proper guidelines.
Janitor
civeo
Calgary, Alberta
05.2013 - 08.2014
Education
High School Diploma -
Eastwest College
Calgary, AB08.2024
Skills
- Customer service
- Team collaboration
- Time management
- Cleaning techniques
- Safety protocols
- Food handling
Timeline
Dishwasher
civeo
11.2016 - Current
Janitor
civeo
05.2013 - 08.2014
Housekeeper
civeo
11.2011 - 05.2015
High School Diploma -
Eastwest College