Summary
Overview
Work History
Education
Skills
Certification
Languages
Timeline
Generic

Jahaziel Alex Garcia-Sanchez

Edmonton

Summary

Seeking a full-time role with your esteemed organization to gain hands-on experience and contribute to company, employee, and customer needs. Passionate about using skills and knowledge to drive positive outcomes and foster collaboration. Committed to delivering exceptional results and exceeding expectations. Excited about growing professionally and making a meaningful impact within your dynamic team.

Overview

9
9
years of professional experience
1
1
Certification

Work History

BOH Line Cook

Tiki Tiki on Whyte
02.2025 - 04.2025
  • Maintained clean and organized workspace, ensuring compliance with health and safety regulations.
  • Boosted overall team morale with regular communication and collaboration in a fast-paced environment.
  • Collaborated with FOH staff to ensure seamless communication between kitchen and service teams.
  • Enhanced food quality for customer satisfaction, adhering to proper food handling procedures.
  • Provided excellent customer service by accommodating special dietary needs and addressing concerns promptly.
  • Prepared and cooked meals according to recipes and customer specifications.

Food service

Calgary Stampede/Edmonton K-days
06.2016 - 09.2024
  • Tacos in a Bag/Philly Cheeesesteaks/TurkeyLegs/Gator BBQ
  • Assisted in food preparation such as cutting up and storing vegetables and meat
  • Oversaw grilling responsibilities effectively
  • Stock and maintenance of inventory
  • Ensured timely food service for guests by coordinating with kitchen staff on meal preparation and delivery
  • Enhanced customer satisfaction by providing high-quality meals and maintaining timely food service.

Cook/Driver

Dominos Pizza
03.2019 - 01.2022


  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
  • Prepared meals efficiently under time constraints for timely service during peak hours.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Enhanced customer satisfaction by consistently delivering high-quality, visually appealing dishes.
  • Utilized GPS and other navigation tools to plan routes and stay on schedule.
  • Delivered goods and products to customer on time and in excellent condition.

BOH Line Cook

Brown’s Socialhouse
03.2017 - 03.2019
  • Ensured consistent taste and quality
  • Consistently met high volume demands while maintaining quality control standards for all dishes prepared.
  • Utilized strong organizational skills to manage multiple priorities simultaneously under pressure during busy shifts.
  • Maintained well-stocked stations with supplies and spices for maximum productivity.
  • Kept kitchen clean and organized by performing daily maintenance tasks.
  • Followed health, safety and sanitation guidelines while preparing and serving food.

Education

Bachelor's - Business Administration, Management and labour studies

University of Alberta
06.2014

Skills

  • Ability to learn things quickly
  • Great organizational & problem-solving skills
  • Positive attitude & Behaviour
  • Food preparation
  • Customer service
  • Teamwork and collaboration

Certification

  • Alberta Food Safety Basics for Special Events EXP/06/2026
  • WHMIS 2015 Worker Education (Generic)
  • CSTS 2020

Languages

Spanish
Native or Bilingual
English
Native or Bilingual

Timeline

BOH Line Cook

Tiki Tiki on Whyte
02.2025 - 04.2025

Cook/Driver

Dominos Pizza
03.2019 - 01.2022

BOH Line Cook

Brown’s Socialhouse
03.2017 - 03.2019

Food service

Calgary Stampede/Edmonton K-days
06.2016 - 09.2024

Bachelor's - Business Administration, Management and labour studies

University of Alberta
Jahaziel Alex Garcia-Sanchez