Dishwasher
- Kept kitchen areas neat and clean by removing trash and organizing supplies.
- Followed supervisor instructions to complete tasks on time.
- Kept dishes, utensils and glassware clean and rotated following safety standards set by restaurant.
A diligent and detail-oriented professional, I excelled at Free Bird Table & Bar by maintaining high standards of cleanliness and organization, significantly enhancing kitchen efficiency. My strong work ethic and exceptional time management skills ensured timely completion of tasks, while my expertise in cleaning and sanitizing improved safety and hygiene practices.