With a Bachelor's Degree in Biology and four years of hands-on experience, I possess strong academic foundations complemented by diverse industry skills. Experienced in research, communication, teamwork, and conflict resolution, I'm eager to contribute to any endeavor with my positive attitude and determination. Over three years in the restaurant industry, I've refined adaptability, collaboration, and a results-driven approach from busser/hostess to bartender/server. As a proactive learner, I am excited to embark on a fulfilling career where I can leverage both my academic achievements and my passion for the restaurant industry.
Smart Serve - Present
Serving it Right - Present
FoodSafe Level 1 - Present
Smart Serve - Present
Serving it Right - Present
FoodSafe Level 1 - Present