Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Jacyanne Jones

Red Deer,Alberta

Summary

Cook Detail-oriented team player with strong organizational skills. Ability to handle multiple projects simultaneously with a high degree of accuracy. Detail-oriented professional with background creating delicious dishes. Dedicated to delivering highest quality customer service. Expert at succeeding in high pressure environments while remaining calm. Safety-minded when carefully following food handling regulations and procedures. Dependable Cook with expertise preparing foods in fast-paced settings. Team-minded professional knowledgeable in food safety, attractive presentation and stock management. Efficient multitasker with talents in recipe management and development. Talented Cook with excellent experience in fast-paced kitchen environments. Clear communicator with team-oriented focus and advanced skills to effectively work with cashiers and kitchen staff to review and prepare orders. Qualified and hardworking with up-to-date food handling permits. Diligent Cook possessing excellent cooking skills and strong knowledge of food safety. Proficient in maintaining well-stocked, organized and clean kitchen areas to maximize productivity. Dedicated team player with punctual nature and open communication style dedicated to working hard.

Overview

11
11
years of professional experience

Work History

Cook

One Eleven grill
01.2015 - 01.2023
  • Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients
  • Prepared food items in compliance with recipes and portioning control guidelines
  • Communicated closely with servers to fully understand special orders for customers
  • Took food orders from cashiers and cooked items quickly to complete order items together and serve hot
  • Maintained well-stocked stations with supplies and spices for maximum productivity
  • Maintained clean, hygienic kitchen workspace by sweeping, mopping, and taking out trash
  • Received shipments and placed items on proper shelves to restock and organize restaurant pantry
  • Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation
  • Trained and assisted new kitchen staff members
  • Kept the kitchen clean and organized by performing daily maintenance tasks
  • Followed orders from the head chef to establish productive and timely preparation of meals
  • Controlled food cost and waste by selecting and using correct ingredients and amounts
  • Operated dishwasher and manually washed dishes to clean all chinaware, silverware, and cooking utensils when we didn't have a dishwasher scheduled in.

Prep Dishwasher

06.2014 - 01.2015
  • Sophear pad Thai and bar, Monitored dishwashing machines for proper functioning
  • Increased machine efficiency by scraping and pre-washing dishes
  • Assisted with kitchen prep work to help operations run smoothly and meet customer needs
  • Worked with chemicals such as detergent, rinse agents, and sanitizers to protect customer health
  • Stepped into additional roles during busy times to boost coverage of important stations
  • Keep the work area clean, dry, and free of debris to prevent incidents and accidents
  • Helped the team meet expected demands by restocking work areas throughout the restaurant such as server stations, salad bars, and supply cupboards
  • Helped set up buffet stations, and managed food levels so buffet items did not run low.

Dishwasher

One Eleven Grill
03.2012 - 05.2014
  • Stepped into additional roles during busy times to boost coverage of important stations
  • Kept work area clean, dry, and free of debris to prevent incidents and accidents
  • Worked with chemicals such as detergent, rinse agents, and sanitizers to protect customer health
  • Inspected dishwashing equipment and reported issues to supervisor.

Education

Red

High School Diploma -

Notre Dame High School
Red Deer, AB

Skills

  • Food preparation and safety
  • Good
  • Cake decorating expertise
  • Very Good
  • Food spoilage prevention
  • Dependable and reliable
  • Ambitious
  • Operations support
  • Ingredient preparation
  • Menu memorization

Languages

English
Native or Bilingual

Timeline

Cook

One Eleven grill
01.2015 - 01.2023

Prep Dishwasher

06.2014 - 01.2015

Dishwasher

One Eleven Grill
03.2012 - 05.2014

Red

High School Diploma -

Notre Dame High School
Jacyanne Jones