Summary
Overview
Work History
Education
Skills
Timeline
Generic

Jacqueline Gonzalez

Westminster

Summary

At Chipotle, I excelled as a Crew Member, Service Leader, and Kitchen Leader, significantly enhancing efficiency and customer satisfaction. My skills in multitasking, time management, and team collaboration has helped me succeed in my courses. I hope to continue to use these skills and develop more as I continue my education.

Overview

7
7
years of professional experience

Work History

Crew Member

Chipotle
06.2018 - Current


  • Took orders, prepared meals, and collected payments.
  • Demonstrated strong multitasking abilities, handling multiple orders simultaneously without compromising quality or efficiency.
  • Worked well with teammates and accepted coaching from management team.

Service Leader

Chipotle
11.2020 - 08.2022
  • Handled escalated customer complaints professionally, resolving situations in a manner that satisfied both parties whenever possible.
  • Streamlined service processes for improved efficiency and reduced waiting times for customers.
  • Increased customer satisfaction by providing exceptional service and addressing concerns promptly.

Kitchen Leader

Chipotle
09.2018 - 11.2020
  • Enhanced kitchen efficiency by streamlining processes and implementing time-saving techniques.
  • Increased overall guest satisfaction by addressing customer concerns promptly and professionally.
  • Trained new staff members on kitchen procedures, policies, and equipment usage, fostering a well-prepared team.
  • Implemented quality control measures to guarantee customer satisfaction with each meal served.

Education

Biology

California State University, Long Beach
Long Beach, CA

Skills

  • Teamwork and collaboration
  • Multitasking and organization
  • Time management

Timeline

Service Leader

Chipotle
11.2020 - 08.2022

Kitchen Leader

Chipotle
09.2018 - 11.2020

Crew Member

Chipotle
06.2018 - Current

Biology

California State University, Long Beach
Jacqueline Gonzalez