Summary
Overview
Work History
Education
Skills
Timeline
Generic

Jacob Lavell

West Covina

Summary

Hardworking professional bringing detail-oriented approach to food preparation and handling.

Reliable individual possessing excellent communication and problem-solving strengths.

Overview

9
9
years of professional experience

Work History

Cook

Levy Restaurants
Los Angeles
12.2018 - Current
  • Prepared diverse menu items following standardized recipes and presentation guidelines.
  • Operated grills, fryers and broilers to cook items to quality guidelines.
  • Prepared dishes in fast-paced environment working with teammates to maintain high customer satisfaction rate.
  • Maintained cleanliness and organization of workstations and kitchen areas.
  • Collaborated with team members to ensure timely food service during events.
  • Monitored food quality to ensure compliance with health and safety standards.
  • Trained new kitchen staff on proper cooking techniques and safety protocols.
  • Adapted recipes to accommodate dietary restrictions and guest preferences.
  • Operated kitchen equipment safely, including ovens, grills, and fryers.
  • Operated ovens, fryers and mixers safely to prevent kitchen accidents and machinery malfunction.
  • Assisted in inventory management by tracking stock levels and ordering supplies.
  • Wrapped, dated and labeled food items in storage for safety and freshness.
  • Followed established procedures and requirements for safe food handling, storage and service.
  • Chopped, diced, and sliced vegetables and fruits for meal preparation. vegetables and fruit ahead of rush periods.

Head Chef

Eric Roque - Rebel Yell
Los Angeles
08.2017 - 12.2018
  • Managed kitchen operations and staff for high-volume service at Rebel Yell.
  • Created innovative seasonal menus to enhance dining experience and customer satisfaction.
  • Oversaw food preparation ensuring adherence to safety and quality standards.

Education

Glendora High
Glendora, CA

Skills

  • Food preparation
  • Cooking techniques
  • Menu creation
  • Recipe development
  • Knife proficiency

  • Kitchen operation
  • Inventory management
  • Kitchen safety protocols
  • Time management
  • Team collaboration
  • Customer service

Timeline

Cook

Levy Restaurants
12.2018 - Current

Head Chef

Eric Roque - Rebel Yell
08.2017 - 12.2018

Glendora High
Jacob Lavell