Jacob Galvis
Fairfield
Overview
7
7
years of professional experience
1
1
Certification
Work History
Sauté Cook
Ironwood American Bistro
- Current
- Would make and prepare all entrees and specials for dinner service
Line Cook/Prep Cook
Ironwood American Bistro
01.2022 - Current
- I worked the oven station and sauté
- I was in charge of doing prep work and worked through service
- Also worked special event
Wok Cook
P.F. Chang's
10.2021 - 02.2022
Sauté Cook
Gather
09.2021 - 11.2021
Lead Line Cook
Brothers Public Kitchen
06.2021 - 08.2021
Sous Chef
Texas De Brazil
04.2021 - 06.2021
Line Cook
SHABUYA
01.2020 - 04.2021
Store Manager
Fresh N Fitted
08.2019 - 09.2020
Line Cook
Veranda Luxe Cinema & IMAX
04.2018 - 06.2019
Education
High school diploma - undefined
College Park High School
CaliforniaSkills
- Kitchen Management Experience
- Food Preparation
- Cooking
- Food Safety
- Supervising Experience
- Store Management Experience
- Retail Sales
- Restaurant Management
- Spanish
- Bilingual
- Typing
- Filing
- Driving
- Manual transmission
- Power tools
- Culinary Experience
- Automotive Repair
- Meal Preparation
- Catering
- Brake Repair
Certification
- Food Handler Certification
- ServSafe
Languages
Spanish - Intermediate
Timeline
Line Cook/Prep Cook
Ironwood American Bistro
01.2022 - Current
Wok Cook
P.F. Chang's
10.2021 - 02.2022
Sauté Cook
Gather
09.2021 - 11.2021
Lead Line Cook
Brothers Public Kitchen
06.2021 - 08.2021
Sous Chef
Texas De Brazil
04.2021 - 06.2021
Line Cook
SHABUYA
01.2020 - 04.2021
Store Manager
Fresh N Fitted
08.2019 - 09.2020
Line Cook
Veranda Luxe Cinema & IMAX
04.2018 - 06.2019
Sauté Cook
Ironwood American Bistro
- Current
High school diploma - undefined
College Park High School
- Food Handler Certification
- ServSafe
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