Summary
Overview
Work History
Education
Skills
Additional Information
Competencies
Certification
Timeline
Generic

Jacob Austria

Woodstock,Ontario

Summary

• Able to work independently and as part of a team

• Highly disciplined with a great ability to follow orders through

• Well organized with a great ability to show initiative

• Ability to work in extreme weather conditions

Overview

6
6
years of professional experience
1
1
Certification

Work History

VOLUNTEER, COOK/ASSISTANT

WESTDALE CHILDREN'S SCHOOL
01.2024 - Current
    • Prepared food items in compliance with recipes and portioning control guidelines.
    • Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
    • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
    • Managed time by organizing and prioritizing kitchen duties to prepare and serve food quickly.
    • Measured, weighed, and mixed appropriate ingredients according to recipe directions.
    • Maintained food safety and sanitation standards.
    • Assisted in engaging children in play activities.

VOLUNTEER

FOUNDATIONS MONTESSORI
04.2018 - 01.2019
    • Supervised children
    • Prepared lunches
    • Arranged and taught lessons
    • Developed physical activities for children
    • Assisted with special events or programs.
    • Maintained clean, neat and operational facilities to serve program needs.

Education

Baking And Pastry Arts Management (first Semester) -

FANSHAWE COLLEGE OF APPLIED ARTS AND TECHNOLOGY
London, ON
2023

High School Diploma -

COLLEGE AVENUE SECONDARY SCHOOL
Woodstock, ON
02.2022

Co-op Program

HUNT HOMES CO
ON
2022

WESTMOUNT SECONDARY SCHOOL
ON
2019

Skills

  • Cooking techniques, knife skills, recipe development, ingredient measuring, food handling,
  • Sanitation, surface cleaning, organization and restocking
  • Expertise with most basic hand and power tools and some experience with complex machinery
  • Remodeled basement with own tools
  • Conversant with AutoCAD and other modeling tools such as Sketchup and Floorplanner
  • Good interpersonal skills and communication with all levels of management

Additional Information

  • AWARDS AND CERTIFICATES:
  • Grade awards for Visual Arts and Geography
  • Scored in top 5% for the Caribou Math Competition, 2018

Competencies

  • Food Preparation
  • Proper Sanitation Procedures
  • Working as part of a Team
  • Demolition work / Drywall / Plastering
  • CAD Drawing
  • Painting


Certification

SAFECHECK ADVANCED Food Safety Certificate,ON 2023

CANADIAN RED CROSS First Aid & CPR/AED level C, ON 2023

WOODSTOCK POLICE SERVICES VSC, ON 2023

SMART SERVE ON, 2023

WHMIS training, ON, 2021

Timeline

VOLUNTEER, COOK/ASSISTANT

WESTDALE CHILDREN'S SCHOOL
01.2024 - Current

VOLUNTEER

FOUNDATIONS MONTESSORI
04.2018 - 01.2019

Baking And Pastry Arts Management (first Semester) -

FANSHAWE COLLEGE OF APPLIED ARTS AND TECHNOLOGY

High School Diploma -

COLLEGE AVENUE SECONDARY SCHOOL

Co-op Program

HUNT HOMES CO

WESTMOUNT SECONDARY SCHOOL

SAFECHECK ADVANCED Food Safety Certificate,ON 2023

CANADIAN RED CROSS First Aid & CPR/AED level C, ON 2023

WOODSTOCK POLICE SERVICES VSC, ON 2023

SMART SERVE ON, 2023

WHMIS training, ON, 2021

Jacob Austria