
Coordination and follow-up skills, management of audiences and schedules Able to plan and facilitate workshops and projects. Knowledge of production and distribution techniques of food products Distinguished interpersonal skills with clients and especially with kids and infants; Advanced level of French language (native/specialised); intermediate English. Strong negotiation skills to influence decisions and to achieve practical outcomes as per needs and requirements. Proficient in modern internet technology and software: Microsoft Office Series (Word Excel, Power Point), Outlook, Teams, Google Docs. Meticulous attention de details, with a great sense of organization Autonomous when required, yet collaborative with teammates; Problem-solver, active listener, and initiative-taker; Punctual and available to travel quickly to all company sites.