Summary
Overview
Work History
Education
Skills
Certification
References
Languages
Timeline
Generic

Jack Kanaan

toronto,Ontario

Summary

Skilled in dough preparation and oven operation, I excel in fast-paced kitchen environments, evidenced by my tenure at Italian Nonna Oven. My adeptness in customer service and team collaboration, coupled with a knack for perfecting sauce creation, underscores my ability to enhance dining experiences while maintaining food safety standards.

Overview

1
1
Certification
3
3
years of professional experience

Work History

Line Cook

Italian Nonna Oven
Toronto, Ontario
05.2024 - 03.2026
  • Organized work station to streamline food preparation process.
  • Reviewed menu items to enhance customer recommendations.
  • Executed grilling and roasting techniques to deliver high-quality dishes.

Line Cook

Lebanese Garden
Toronto, Ontario
01.2024 - 05.2024
  • Operated kitchen equipment, including ovens and mixers, with safety protocols.
  • Collaborated with team members to ensure timely meal service during busy hours.
  • Prepared and cooked Italian dishes following traditional recipes and presentation standards.
  • Maintained cleanliness and organization of kitchen equipment and workstations.
  • Assisted in inventory management by tracking ingredient supplies and freshness.

Cashier

ARZ Fine Food
Toronto, Canada
03.2023 - 10.2023
  • Handled cash, credit, and debit transactions securely.
  • Processed customer transactions accurately and efficiently.
  • Processed customer transactions using point-of-sale system efficiently.
  • Managed cash register and maintained accurate cash drawer balance.
  • Assisted customers with product inquiries and provided personalized service.

Pizza Maker

Pizzeria Libretto
Toronto, Ontario
01.2023 - 06.2023
  • Operated wood-fired ovens, ensuring optimal cooking temperatures for perfect pizzas.
  • Collaborated with front-of-house staff to ensure timely order fulfillment and customer satisfaction.
  • Prepared pizza dough using traditional Neapolitan techniques.
  • Topped pizzas with fresh ingredients and artisanal cheeses.
  • Managed pizza oven temperatures to ensure perfect baking.

Education

Associate of Science -

Toronto Metropolitan University
Toronto
09.2026 - 08.2026

HIGH SCHOOL DIPLOMA -

ILAC
Toronto

Skills

  • Food Safety
  • Kitchen safety
  • Team collaboration
  • Customer service

Certification

  • SafeServ Certified
  • food handlers certificate
  • Driver License, Full G
  • food safety certificate

References

References available upon request.

Nonna Oven

1285 Elgin Mills Rd E, Richmond Hill, ON L4S 0B5

Marco +1 (647) 283-1551

Languages

English, Fluent

Timeline

Associate of Science -

Toronto Metropolitan University
09.2026 - 08.2026

Line Cook

Italian Nonna Oven
05.2024 - 03.2026

Line Cook

Lebanese Garden
01.2024 - 05.2024

Cashier

ARZ Fine Food
03.2023 - 10.2023

Pizza Maker

Pizzeria Libretto
01.2023 - 06.2023

HIGH SCHOOL DIPLOMA -

ILAC
Jack Kanaan